|
Chapter 26k Generic Salads |
| p0001 5 piece Chicken Tender |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0002 Acme Bering Cisc |
by |
Wegmans |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
2 oz |
0 |
1 |
0 |
| Calories |
120 |
0 |
756 |
0 |
|
Total Carb |
0 g |
0 |
84.4 g |
28 |
| Calories from Fat |
80 |
0 |
262 |
0 |
|
Dietary Fiber |
0 g |
0 |
5.6 g |
22 |
| Total Fat |
9 g |
14 |
29.1 g |
45 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2 g |
10 |
9.4 g |
47 |
|
Protein |
10 g |
20 |
39.2 g |
78 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
0 |
| Cholesterol |
30 mg |
10 |
66 mg |
22 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
340 mg |
14 |
1638 mg |
68 |
|
Calcium |
0 |
3 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
0 |
|
| p0003 Acme Kippered Salmo |
by |
Wegmans |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
2 cup |
0 |
83 grams |
0 |
| Calories |
310 |
0 |
310 |
0 |
|
Total Carb |
1 g |
0 |
1 g |
0 |
| Calories from Fat |
260 |
0 |
260 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
29 g |
45 |
29 g |
45 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
6 g |
30 |
6 g |
30 |
|
Protein |
11 g |
22 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
4 |
0 |
4 |
| Cholesterol |
55 mg |
18 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
510 mg |
21 |
510 mg |
21 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
6 |
|
| p0004 Acme Norwegian Salmo |
by |
Wegmans |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
2 oz |
0 |
83 |
0 |
| Calories |
700 |
0 |
310 |
0 |
|
Total Carb |
0 g |
0 |
1 g |
0 |
| Calories from Fat |
25 |
0 |
260 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
3 g |
5 |
29 g |
45 |
|
Sugar |
0 g |
0 |
1 g |
0 |
| Saturated Fat |
1 g |
5 |
6 g |
30 |
|
Protein |
13 g |
26 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
4 |
| Cholesterol |
30 mg |
10 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
790 mg |
33 |
510 mg |
21 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
0 |
|
| p0005 Acme Sabl |
by |
Wegmans |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
2 oz |
0 |
83 |
0 |
| Calories |
150 |
0 |
310 |
0 |
|
Total Carb |
1 g |
0 |
1 g |
0 |
| Calories from Fat |
120 |
0 |
260 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
13 g |
20 |
29 g |
45 |
|
Sugar |
0 g |
0 |
1 g |
0 |
| Saturated Fat |
5 g |
25 |
6 g |
30 |
|
Protein |
8 g |
16 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
4 |
| Cholesterol |
35 mg |
12 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
380 mg |
16 |
510 mg |
21 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
0 |
|
| p0006 Acme Salty Belly Lo |
by |
Wegmans |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
2 oz |
0 |
83 |
0 |
| Calories |
50 |
0 |
310 |
0 |
|
Total Carb |
0 g |
0 |
1 g |
0 |
| Calories from Fat |
20 |
0 |
260 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
2 g |
3 |
29 g |
45 |
|
Sugar |
0 g |
0 |
1 g |
0 |
| Saturated Fat |
1 g |
5 |
6 g |
30 |
|
Protein |
8 g |
16 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
4 |
| Cholesterol |
20 mg |
7 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
2130 mg |
89 |
510 mg |
21 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
0 |
|
| p0007 Acme Scottish Salmo |
by |
Wegmans |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
2 oz |
0 |
83 |
0 |
| Calories |
80 |
0 |
310 |
0 |
|
Total Carb |
0 g |
0 |
1 g |
0 |
| Calories from Fat |
35 |
0 |
260 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
4 g |
6 |
29 g |
45 |
|
Sugar |
0 g |
0 |
1 g |
0 |
| Saturated Fat |
1 g |
5 |
6 g |
30 |
|
Protein |
12 g |
24 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
4 |
| Cholesterol |
25 mg |
8 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
810 mg |
34 |
510 mg |
21 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
10 |
0 |
0 |
|
| p0008 Acme Whole Whitefis |
by |
Wegmans |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
2 oz |
0 |
83 |
0 |
| Calories |
120 |
0 |
310 |
0 |
|
Total Carb |
0 g |
0 |
1 g |
0 |
| Calories from Fat |
80 |
0 |
260 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
9 g |
14 |
29 g |
45 |
|
Sugar |
0 g |
0 |
1 g |
0 |
| Saturated Fat |
2 g |
10 |
6 g |
30 |
|
Protein |
10 g |
20 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
4 |
| Cholesterol |
30 mg |
10 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
340 mg |
14 |
510 mg |
21 |
|
Calcium |
0 |
4 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
0 |
|
| p0009 Ahi Tuna Steak |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
180 |
0 |
180 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
15 |
0 |
15 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1.5 g |
2 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
40 g |
80 |
40 g |
80 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
2 |
| Cholesterol |
75 mg |
25 |
75 mg |
25 |
|
Vitamin C |
0 |
2 |
0 |
2 |
| Sodium |
65 mg |
3 |
65 mg |
3 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
6 |
|
| p0010 Alaskan Flounde |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0011 Almond and Cashew Chicke |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0012 Almond and Cashew Chicken Lunch Bowl Served With Brown Ric |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0013 Almond and Cashew Chicken Lunch Bowl Served With White Ric |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0014 Arctic Char Full Portion Wood-Grilled or Broiled, with Broccol |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0015 Arctic Char Half Portion Wood-Grilled or Broiled, with Broccol |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0016 Artichoke & Parmesan Chicken Breas |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
104 |
0 |
| Calories |
250 |
0 |
250 |
0 |
|
Total Carb |
3 g |
1 |
26 g |
9 |
| Calories from Fat |
70 |
0 |
100 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
7 g |
11 |
11 g |
17 |
|
Sugar |
1 g |
0 |
0 g |
0 |
| Saturated Fat |
2.5 g |
13 |
2.5 g |
13 |
|
Protein |
43 g |
86 |
12 g |
24 |
| Trans Fat |
0 g |
0 |
3 g |
0 |
|
Vitamin A |
0 |
4 |
0 |
0 |
| Cholesterol |
110 mg |
37 |
35 mg |
12 |
|
Vitamin C |
0 |
8 |
0 |
0 |
| Sodium |
960 mg |
40 |
910 mg |
38 |
|
Calcium |
0 |
15 |
0 |
4 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
0 |
|
| p0017 Bagel Rol |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0018 Baked Co |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 piece |
0 |
101 grams |
0 |
| Calories |
120 |
0 |
120 |
0 |
|
Total Carb |
1 g |
0 |
1 g |
0 |
| Calories from Fat |
40 |
0 |
40 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
4.5 g |
7 |
4.5 g |
7 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
22 g |
44 |
22 g |
44 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
4 |
0 |
4 |
| Cholesterol |
90 mg |
30 |
90 mg |
30 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
240 mg |
10 |
240 mg |
10 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0019 Baked Cod |
by |
|
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0020 Baked Lemon Sol |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
282 |
0 |
120 |
0 |
|
Total Carb |
11 g |
4 |
1 g |
0 |
| Calories from Fat |
54 |
0 |
40 |
0 |
|
Dietary Fiber |
1 g |
4 |
0 g |
0 |
| Total Fat |
17 g |
26 |
4 g |
6 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
1 g |
5 |
|
Protein |
21 g |
42 |
22 g |
44 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
4 |
| Cholesterol |
84 mg |
28 |
90 mg |
30 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
269 mg |
11 |
240 mg |
10 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0021 Barramundi Full Portion Wood-Grilled or Broiled, with Broccol |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0022 Barramundi Half Portion Wood-Grilled or Broiled, with Broccol |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0023 Battered Cod Portion |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
2 piece |
0 |
| Calories |
260 |
0 |
260 |
0 |
|
Total Carb |
17 g |
6 |
17 g |
6 |
| Calories from Fat |
150 |
0 |
150 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
17 g |
26 |
17 g |
26 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
8 g |
40 |
8 g |
40 |
|
Protein |
11 g |
22 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
50 mg |
17 |
50 mg |
17 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
520 mg |
22 |
520 mg |
22 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
6 |
|
| p0024 Battered Fis |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 piece |
0 |
92 grams |
0 |
| Calories |
260 |
0 |
260 |
0 |
|
Total Carb |
17 g |
6 |
17 g |
6 |
| Calories from Fat |
140 |
0 |
140 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
16 g |
25 |
16 g |
25 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
4 g |
20 |
4 g |
20 |
|
Protein |
12 g |
24 |
12 g |
24 |
| Trans Fat |
4.5 g |
0 |
4.5 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
2 |
| Cholesterol |
35 mg |
12 |
35 mg |
12 |
|
Vitamin C |
0 |
8 |
0 |
8 |
| Sodium |
790 mg |
33 |
790 mg |
33 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0025 Battered Fish |
by |
|
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0026 Battered Shrim |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
3 piece |
0 |
42 grams |
0 |
| Calories |
130 |
0 |
130 |
0 |
|
Total Carb |
8 g |
3 |
8 g |
3 |
| Calories from Fat |
80 |
0 |
80 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
9 g |
14 |
9 g |
14 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2.5 g |
13 |
2.5 g |
13 |
|
Protein |
5 g |
10 |
5 g |
10 |
| Trans Fat |
2.5 g |
0 |
2.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
45 mg |
15 |
45 mg |
15 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
480 mg |
20 |
480 mg |
20 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0027 Battered Shrimp |
by |
|
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0028 Big Chicken Bordurrito w/ Side Sala |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0029 Blackened Chicken Sat |
by |
The Melting Pot |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 |
0 |
| Calories |
140 |
0 |
130 |
0 |
|
Total Carb |
0 g |
0 |
8.6667 g |
3 |
| Calories from Fat |
0 |
0 |
87 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1.58 g |
2 |
8.6667 g |
13 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
.42 g |
2 |
2.8889 g |
14 |
|
Protein |
29.46 g |
59 |
5.7778 g |
12 |
| Trans Fat |
0 g |
0 |
2.8889 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
43.333 mg |
14 |
|
Vitamin C |
0 |
0 |
0 |
6 |
| Sodium |
82.92 mg |
3 |
462.22 mg |
19 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0030 Blackened with Cajun spices Preparation Add: Full Portion Wood-Grilled or Broiled, with Broccol |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0031 Blackened with Cajun spices Preparation Add: Half Portion Wood-Grilled or Broiled, with Broccol |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0032 Bo rder Chicken Strip |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0033 Border Chimichanga- Spicy Chicke |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0034 Boston Rol |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
155 |
0 |
155 |
0 |
|
Total Carb |
31 g |
10 |
31 g |
10 |
| Calories from Fat |
16 |
0 |
16 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
2 g |
3 |
2 g |
3 |
|
Sugar |
5 g |
0 |
5 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
4 g |
8 |
4 g |
8 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
5 |
0 |
5 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
5 |
0 |
5 |
| Sodium |
345 mg |
14 |
345 mg |
14 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0035 Breaded Clam Strip |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 snack |
0 |
85 grams |
0 |
| Calories |
320 |
0 |
320 |
0 |
|
Total Carb |
29 g |
10 |
29 g |
10 |
| Calories from Fat |
170 |
0 |
170 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
19 g |
29 |
19 g |
29 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
4.5 g |
23 |
4.5 g |
23 |
|
Protein |
9 g |
18 |
9 g |
18 |
| Trans Fat |
7 g |
0 |
7 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
35 mg |
12 |
35 mg |
12 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1190 mg |
50 |
1190 mg |
50 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
8 |
|
| p0036 Breaded Clam Strips |
by |
|
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0037 Breaded Fis |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
926 |
0 |
320 |
0 |
|
Total Carb |
56.28 g |
19 |
31.4286 g |
10 |
| Calories from Fat |
44 |
0 |
160 |
0 |
|
Dietary Fiber |
1.99 g |
8 |
1.71429 g |
7 |
| Total Fat |
45.35 g |
70 |
17.7143 g |
27 |
|
Sugar |
0 g |
0 |
2.2857 g |
0 |
| Saturated Fat |
0 g |
0 |
4 g |
20 |
|
Protein |
69.06 g |
138 |
9.7143 g |
19 |
| Trans Fat |
0 g |
0 |
8 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
172.92 mg |
58 |
25.7143 mg |
9 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
2806 mg |
117 |
1108.57 mg |
46 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0038 Breaded Fish |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
463 |
0 |
320 |
0 |
|
Total Carb |
28.14 g |
9 |
31.4286 g |
10 |
| Calories from Fat |
44 |
0 |
160 |
0 |
|
Dietary Fiber |
1 g |
4 |
1.71429 g |
7 |
| Total Fat |
22.86 g |
35 |
17.7143 g |
27 |
|
Sugar |
0 g |
0 |
2.2857 g |
0 |
| Saturated Fat |
0 g |
0 |
4 g |
20 |
|
Protein |
34.53 g |
69 |
9.7143 g |
19 |
| Trans Fat |
0 g |
0 |
8 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
86.46 mg |
29 |
25.7143 mg |
9 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1403 mg |
58 |
1108.57 mg |
46 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0039 Breast |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
123 grams |
0 |
| Calories |
123 |
0 |
123 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
1 |
0 |
1 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
2 g |
3 |
2 g |
3 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
24 g |
48 |
24 g |
48 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
120 mg |
40 |
120 mg |
40 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
540 mg |
23 |
540 mg |
23 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0040 Breast |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
179 grams |
0 |
| Calories |
179 |
0 |
179 |
0 |
|
Total Carb |
8 g |
3 |
8 g |
3 |
| Calories from Fat |
350 |
0 |
350 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
20 g |
31 |
20 g |
31 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
7 g |
35 |
7 g |
35 |
|
Protein |
33 g |
66 |
33 g |
66 |
| Trans Fat |
.5 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
179 mg |
60 |
179 mg |
60 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1130 mg |
47 |
1130 mg |
47 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0041 Breast |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
123 grams |
0 |
| Calories |
123 |
0 |
123 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
120 |
0 |
120 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
2 g |
3 |
2 g |
3 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
25 g |
50 |
25 g |
50 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
112 mg |
37 |
112 mg |
37 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
380 mg |
16 |
380 mg |
16 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0042 Breast |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
179 grams |
0 |
| Calories |
179 |
0 |
179 |
0 |
|
Total Carb |
8 g |
3 |
8 g |
3 |
| Calories from Fat |
360 |
0 |
360 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
22 g |
34 |
22 g |
34 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
8 g |
40 |
8 g |
40 |
|
Protein |
31 g |
62 |
31 g |
62 |
| Trans Fat |
.5 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
170 mg |
57 |
170 mg |
57 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
760 mg |
32 |
760 mg |
32 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0043 Broccoli /Cheese Chicken Breas |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
179 |
0 |
| Calories |
350 |
0 |
179 |
0 |
|
Total Carb |
15 g |
5 |
8 g |
3 |
| Calories from Fat |
140 |
0 |
360 |
0 |
|
Dietary Fiber |
0 g |
0 |
1 g |
4 |
| Total Fat |
16 g |
25 |
22 g |
34 |
|
Sugar |
1 g |
0 |
0 g |
0 |
| Saturated Fat |
4.5 g |
23 |
8 g |
40 |
|
Protein |
40 g |
80 |
31 g |
62 |
| Trans Fat |
.5 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
0 |
| Cholesterol |
105 mg |
35 |
170 mg |
57 |
|
Vitamin C |
0 |
15 |
0 |
0 |
| Sodium |
970 mg |
40 |
760 mg |
32 |
|
Calcium |
0 |
15 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
0 |
|
| p0044 Buffalo Chicken Tender |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
179 |
0 |
| Calories |
434 |
0 |
179 |
0 |
|
Total Carb |
24.3 g |
8 |
8 g |
3 |
| Calories from Fat |
43 |
0 |
360 |
0 |
|
Dietary Fiber |
1.95 g |
8 |
1 g |
4 |
| Total Fat |
21.2 g |
33 |
22 g |
34 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
8 g |
40 |
|
Protein |
34.62 g |
69 |
31 g |
62 |
| Trans Fat |
0 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
85.54 mg |
29 |
170 mg |
57 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
2606 mg |
109 |
760 mg |
32 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0045 Buttered Lobster Bite |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 snack |
0 |
99 grams |
0 |
| Calories |
250 |
0 |
250 |
0 |
|
Total Carb |
27 g |
9 |
27 g |
9 |
| Calories from Fat |
80 |
0 |
80 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
9 g |
14 |
9 g |
14 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
3 g |
15 |
3 g |
15 |
|
Protein |
14 g |
28 |
14 g |
28 |
| Trans Fat |
3.5 g |
0 |
3.5 g |
0 |
|
Vitamin A |
0 |
4 |
0 |
4 |
| Cholesterol |
65 mg |
22 |
65 mg |
22 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
560 mg |
23 |
560 mg |
23 |
|
Calcium |
0 |
4 |
0 |
4 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0046 Butterfly Shrimp |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0047 Cajun Wing segments |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
244 grams |
0 |
| Calories |
244 |
0 |
244 |
0 |
|
Total Carb |
19 g |
6 |
19 g |
6 |
| Calories from Fat |
595 |
0 |
595 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
43 g |
66 |
43 g |
66 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
15 g |
75 |
15 g |
75 |
|
Protein |
34 g |
68 |
34 g |
68 |
| Trans Fat |
1.5 g |
0 |
1.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
260 mg |
87 |
260 mg |
87 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1274 mg |
53 |
1274 mg |
53 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0048 Cajun Chicken Linguini Alfredo- Full Portion For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0049 Cajun Chicken Linguini Alfredo- Half Portion For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0050 Cajun Chicken Linguini Alfredo- Half Portion For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0051 Cajun Chicken Linguini Alfredo-Full Portion For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0052 Calamari |
by |
Olive Garden |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
95 |
0 |
| Calories |
440 |
0 |
250 |
0 |
|
Total Carb |
32 g |
11 |
23 g |
8 |
| Calories from Fat |
0 |
0 |
93 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
27 g |
42 |
10 g |
15 |
|
Sugar |
0 g |
0 |
4 g |
0 |
| Saturated Fat |
2.5 g |
13 |
5 g |
25 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
6 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
4 |
| Sodium |
1170 mg |
49 |
287 mg |
12 |
|
Calcium |
0 |
0 |
0 |
3 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0053 Cantonese Chow Fun With Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0054 Cantonese Scallops |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0055 Cantonese Shrimp |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0056 Caterpillar Roll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
190 |
0 |
190 |
0 |
|
Total Carb |
30 g |
10 |
30 g |
10 |
| Calories from Fat |
39 |
0 |
39 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
4 g |
6 |
4 g |
6 |
|
Sugar |
5 g |
0 |
5 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
7 g |
14 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
19 |
0 |
19 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
301 mg |
13 |
301 mg |
13 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0057 Catfish Fillets, Lemon Peppered |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0058 Champagne Crab Cakes |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 piece |
0 |
| Calories |
130 |
0 |
130 |
0 |
|
Total Carb |
6 g |
2 |
6 g |
2 |
| Calories from Fat |
50 |
0 |
50 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
6 g |
9 |
6 g |
9 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1.5 g |
8 |
1.5 g |
8 |
|
Protein |
11 g |
22 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
2 |
| Cholesterol |
70 mg |
23 |
70 mg |
23 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
400 mg |
17 |
400 mg |
17 |
|
Calcium |
0 |
8 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
6 |
|
| p0059 Chargrilled Chicken |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
175 |
0 |
130 |
0 |
|
Total Carb |
0 g |
0 |
6 g |
2 |
| Calories from Fat |
23 |
0 |
50 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
4.5 g |
7 |
6 g |
9 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
1.5 g |
8 |
|
Protein |
31 g |
62 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
2 |
| Cholesterol |
85 mg |
28 |
70 mg |
23 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
264 mg |
11 |
400 mg |
17 |
|
Calcium |
0 |
0 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0060 Chargrilled Chicken |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0061 Chef's Creations In a Bag Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0062 Chef's Creations In a Bag Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0063 Chef's Creations New Orleans Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0064 Chef's Creations New Orleans Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0065 Chef's Creations Topped with Honey BBQ Shrimp Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0066 Chef's Creations Topped with Honey BBQ Shrimp Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0067 Chef's Creations Topped with Lobster Butter Sauce Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0068 Chef's Creations Topped with Lobster Butter Sauce Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0069 Chef's Creations Topped with Maple-Glaze and Shrimp Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0070 Chef's Creations Topped with Maple-Glaze and Shrimp Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0071 Chesapeake Crab Stuffed Cod |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
286 |
0 |
130 |
0 |
|
Total Carb |
20.12 g |
7 |
6 g |
2 |
| Calories from Fat |
28 |
0 |
50 |
0 |
|
Dietary Fiber |
.74 g |
3 |
0 g |
0 |
| Total Fat |
9 g |
14 |
6 g |
9 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
1.5 g |
8 |
|
Protein |
29.52 g |
59 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
2 |
| Cholesterol |
81.7 mg |
27 |
70 mg |
23 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
671 mg |
28 |
400 mg |
17 |
|
Calcium |
0 |
0 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0072 Chick-N-Strips |
by |
Chick-Fil-A |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0073 Chicken Biscuit |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
102 grams |
0 |
| Calories |
102 |
0 |
102 |
0 |
|
Total Carb |
30 g |
10 |
30 g |
10 |
| Calories from Fat |
350 |
0 |
350 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
20 g |
31 |
20 g |
31 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
9 g |
45 |
9 g |
45 |
|
Protein |
13 g |
26 |
13 g |
26 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
35 mg |
12 |
35 mg |
12 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
930 mg |
39 |
930 mg |
39 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0074 Chicken Bowl |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
368 grams |
0 |
| Calories |
368 |
0 |
368 |
0 |
|
Total Carb |
44 g |
15 |
44 g |
15 |
| Calories from Fat |
570 |
0 |
570 |
0 |
|
Dietary Fiber |
8 g |
32 |
8 g |
32 |
| Total Fat |
29 g |
45 |
29 g |
45 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
10 g |
50 |
10 g |
50 |
|
Protein |
35 g |
70 |
35 g |
70 |
| Trans Fat |
1 g |
0 |
1 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
100 mg |
33 |
100 mg |
33 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1600 mg |
67 |
1600 mg |
67 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0075 Chicken Etouffee |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
151 grams |
0 |
| Calories |
151 |
0 |
151 |
0 |
|
Total Carb |
6 g |
2 |
6 g |
2 |
| Calories from Fat |
160 |
0 |
160 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
10 g |
15 |
10 g |
15 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
3 g |
15 |
3 g |
15 |
|
Protein |
12 g |
24 |
12 g |
24 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
20 mg |
7 |
20 mg |
7 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
870 mg |
36 |
870 mg |
36 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0076 Chicken Sausage Jambalaya |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
151 grams |
0 |
| Calories |
151 |
0 |
151 |
0 |
|
Total Carb |
20 g |
7 |
20 g |
7 |
| Calories from Fat |
220 |
0 |
220 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
11 g |
17 |
11 g |
17 |
|
Sugar |
3 g |
0 |
3 g |
0 |
| Saturated Fat |
3 g |
15 |
3 g |
15 |
|
Protein |
10 g |
20 |
10 g |
20 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
32 mg |
11 |
32 mg |
11 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
760 mg |
32 |
760 mg |
32 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0077 Chicken |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
327 |
0 |
| Calories |
842 |
0 |
600 |
0 |
|
Total Carb |
90.39 g |
30 |
79 g |
26 |
| Calories from Fat |
34 |
0 |
0 |
0 |
|
Dietary Fiber |
5.85 g |
23 |
4 g |
16 |
| Total Fat |
32.5 g |
50 |
19 g |
29 |
|
Sugar |
0 g |
0 |
8 g |
0 |
| Saturated Fat |
0 g |
0 |
2 g |
10 |
|
Protein |
47.45 g |
95 |
25 g |
50 |
| Trans Fat |
0 g |
0 |
.4 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
10 |
| Cholesterol |
106.45 mg |
35 |
25 mg |
8 |
|
Vitamin C |
0 |
0 |
0 |
90 |
| Sodium |
3483 mg |
145 |
1650 mg |
69 |
|
Calcium |
0 |
0 |
0 |
35 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0078 Chicken Bacon Club |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0079 Chicken Breast, Boneless/Skinless |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
4 oz |
0 |
| Calories |
120 |
0 |
120 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
15 |
0 |
15 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1.5 g |
2 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
26 g |
52 |
26 g |
52 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
65 mg |
22 |
65 mg |
22 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
75 mg |
3 |
75 mg |
3 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0080 Chicken Breast, Caribbean |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 oz |
0 |
| Calories |
100 |
0 |
100 |
0 |
|
Total Carb |
4 g |
1 |
4 g |
1 |
| Calories from Fat |
10 |
0 |
10 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1 g |
2 |
1 g |
2 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
17 g |
34 |
17 g |
34 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
10 |
0 |
10 |
| Cholesterol |
40 mg |
13 |
40 mg |
13 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
135 mg |
6 |
135 mg |
6 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0081 Chicken Breast, Italian Style Marinated |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 oz |
0 |
| Calories |
90 |
0 |
90 |
0 |
|
Total Carb |
1 g |
0 |
1 g |
0 |
| Calories from Fat |
10 |
0 |
10 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1 g |
2 |
1 g |
2 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
21 g |
42 |
21 g |
42 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
55 mg |
18 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
340 mg |
14 |
340 mg |
14 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
2 |
|
| p0082 Chicken Breast, Mediterranean |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 oz |
0 |
| Calories |
110 |
0 |
110 |
0 |
|
Total Carb |
5 g |
2 |
5 g |
2 |
| Calories from Fat |
25 |
0 |
25 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
3 g |
5 |
3 g |
5 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
.5 g |
3 |
.5 g |
3 |
|
Protein |
16 g |
32 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
6 |
| Cholesterol |
35 mg |
12 |
35 mg |
12 |
|
Vitamin C |
0 |
2 |
0 |
2 |
| Sodium |
810 mg |
34 |
810 mg |
34 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
8 |
|
| p0083 Chicken Breast, Oven Roasted |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 oz |
0 |
| Calories |
80 |
0 |
80 |
0 |
|
Total Carb |
1 g |
0 |
1 g |
0 |
| Calories from Fat |
5 |
0 |
5 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
.5 g |
1 |
.5 g |
1 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
17 g |
34 |
17 g |
34 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
40 mg |
13 |
40 mg |
13 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
490 mg |
20 |
490 mg |
20 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0084 Chicken Breast, Sesame |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 oz |
0 |
| Calories |
110 |
0 |
110 |
0 |
|
Total Carb |
5 g |
2 |
5 g |
2 |
| Calories from Fat |
20 |
0 |
20 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
2.5 g |
4 |
2.5 g |
4 |
|
Sugar |
3 g |
0 |
3 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
16 g |
32 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
2 |
| Cholesterol |
40 mg |
13 |
40 mg |
13 |
|
Vitamin C |
0 |
2 |
0 |
2 |
| Sodium |
470 mg |
20 |
470 mg |
20 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
25 |
0 |
25 |
|
| p0085 Chicken Broccoli Alfredo |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 |
0 |
| Calories |
630 |
0 |
110 |
0 |
|
Total Carb |
66.15 g |
22 |
5 g |
2 |
| Calories from Fat |
0 |
0 |
20 |
0 |
|
Dietary Fiber |
5.05 g |
20 |
0 g |
0 |
| Total Fat |
19.33 g |
30 |
2.5 g |
4 |
|
Sugar |
0 g |
0 |
3 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
45.9 g |
92 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
2 |
| Cholesterol |
113.57 mg |
38 |
40 mg |
13 |
|
Vitamin C |
0 |
0 |
0 |
2 |
| Sodium |
702 mg |
29 |
470 mg |
20 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0086 Chicken Burrito w/ Sour Cream Sauce |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0087 Chicken Caesar Insalata |
by |
Vocelli Pizza |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
257 grams |
0 |
| Calories |
220 |
0 |
220 |
0 |
|
Total Carb |
4 g |
1 |
4 g |
1 |
| Calories from Fat |
40 |
0 |
40 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
4.5 g |
7 |
4.5 g |
7 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
1.5 g |
8 |
1.5 g |
8 |
|
Protein |
38 g |
76 |
38 g |
76 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
40 |
0 |
40 |
| Cholesterol |
100 mg |
33 |
100 mg |
33 |
|
Vitamin C |
0 |
35 |
0 |
35 |
| Sodium |
120 mg |
5 |
120 mg |
5 |
|
Calcium |
0 |
8 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
15 |
0 |
15 |
|
| p0088 Chicken Chipotle Fajita Favorites |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0089 Chicken Cordon Bleu |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0090 Chicken Cordon Bleu |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
257 |
0 |
| Calories |
360 |
0 |
220 |
0 |
|
Total Carb |
14 g |
5 |
4 g |
1 |
| Calories from Fat |
120 |
0 |
40 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
14 g |
22 |
4.5 g |
7 |
|
Sugar |
1 g |
0 |
2 g |
0 |
| Saturated Fat |
5 g |
25 |
1.5 g |
8 |
|
Protein |
45 g |
90 |
38 g |
76 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
40 |
| Cholesterol |
115 mg |
38 |
100 mg |
33 |
|
Vitamin C |
0 |
4 |
0 |
35 |
| Sodium |
1310 mg |
55 |
120 mg |
5 |
|
Calcium |
0 |
15 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
0 |
|
| p0091 Chicken Cutlets |
by |
Wegmans |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
5 oz |
0 |
257 |
0 |
| Calories |
300 |
0 |
220 |
0 |
|
Total Carb |
22 g |
7 |
4 g |
1 |
| Calories from Fat |
60 |
0 |
40 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
6 g |
9 |
4.5 g |
7 |
|
Sugar |
1 g |
0 |
2 g |
0 |
| Saturated Fat |
2 g |
10 |
1.5 g |
8 |
|
Protein |
38 g |
76 |
38 g |
76 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
40 |
| Cholesterol |
130 mg |
43 |
100 mg |
33 |
|
Vitamin C |
0 |
0 |
0 |
35 |
| Sodium |
410 mg |
17 |
120 mg |
5 |
|
Calcium |
0 |
4 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
15 |
0 |
0 |
|
| p0092 Chicken Egg Roll |
by |
Manchu Wok |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
70 grams |
0 |
| Calories |
150 |
0 |
150 |
0 |
|
Total Carb |
17 g |
6 |
17 g |
6 |
| Calories from Fat |
60 |
0 |
60 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
7 g |
11 |
7 g |
11 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
5 g |
10 |
5 g |
10 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
10 mg |
3 |
10 mg |
3 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
350 mg |
15 |
350 mg |
15 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0093 Chicken Fillet |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
70 |
0 |
| Calories |
423 |
0 |
150 |
0 |
|
Total Carb |
22.27 g |
7 |
17 g |
6 |
| Calories from Fat |
44 |
0 |
60 |
0 |
|
Dietary Fiber |
.79 g |
3 |
1 g |
4 |
| Total Fat |
20.95 g |
32 |
7 g |
11 |
|
Sugar |
0 g |
0 |
1 g |
0 |
| Saturated Fat |
0 g |
0 |
1 g |
5 |
|
Protein |
34.12 g |
68 |
5 g |
10 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
85.54 mg |
29 |
10 mg |
3 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1082 mg |
45 |
350 mg |
15 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0094 Chicken Fillets |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
70 |
0 |
| Calories |
529 |
0 |
150 |
0 |
|
Total Carb |
27.84 g |
9 |
17 g |
6 |
| Calories from Fat |
44 |
0 |
60 |
0 |
|
Dietary Fiber |
.99 g |
4 |
1 g |
4 |
| Total Fat |
26.18 g |
40 |
7 g |
11 |
|
Sugar |
0 g |
0 |
1 g |
0 |
| Saturated Fat |
0 g |
0 |
1 g |
5 |
|
Protein |
42.65 g |
85 |
5 g |
10 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
106.93 mg |
36 |
10 mg |
3 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1353 mg |
56 |
350 mg |
15 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0095 Chicken Fingers, Italian Style |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 piece |
0 |
| Calories |
190 |
0 |
190 |
0 |
|
Total Carb |
15 g |
5 |
15 g |
5 |
| Calories from Fat |
70 |
0 |
70 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
8 g |
12 |
8 g |
12 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1.5 g |
8 |
1.5 g |
8 |
|
Protein |
16 g |
32 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
35 mg |
12 |
35 mg |
12 |
|
Vitamin C |
0 |
2 |
0 |
2 |
| Sodium |
570 mg |
24 |
570 mg |
24 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0096 Chicken Flautas w/ Chile con Queso |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0097 Chicken Flautas w/ Chile con Queso Appetizer |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0098 Chicken Kabobs |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
150 |
0 |
300 |
0 |
|
Total Carb |
4 g |
1 |
17 g |
6 |
| Calories from Fat |
15 |
0 |
0 |
0 |
|
Dietary Fiber |
1 g |
4 |
2 g |
8 |
| Total Fat |
1.5 g |
2 |
19 g |
29 |
|
Sugar |
2 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
7 g |
35 |
|
Protein |
28 g |
56 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
30 |
0 |
0 |
| Cholesterol |
70 mg |
23 |
0 mg |
0 |
|
Vitamin C |
0 |
110 |
0 |
0 |
| Sodium |
330 mg |
14 |
810 mg |
34 |
|
Calcium |
0 |
2 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
0 |
|
| p0099 Chicken Kiev |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
490 |
0 |
300 |
0 |
|
Total Carb |
18 g |
6 |
17 g |
6 |
| Calories from Fat |
260 |
0 |
0 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
29 g |
45 |
19 g |
29 |
|
Sugar |
2 g |
0 |
0 g |
0 |
| Saturated Fat |
14 g |
70 |
7 g |
35 |
|
Protein |
36 g |
72 |
16 g |
32 |
| Trans Fat |
1 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
15 |
0 |
0 |
| Cholesterol |
140 mg |
47 |
0 mg |
0 |
|
Vitamin C |
0 |
4 |
0 |
0 |
| Sodium |
910 mg |
38 |
810 mg |
34 |
|
Calcium |
0 |
4 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
0 |
|
| p0100 Chicken Panini |
by |
Vocelli Pizza |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 sandw |
0 |
454 grams |
0 |
| Calories |
900 |
0 |
900 |
0 |
|
Total Carb |
81 g |
27 |
81 g |
27 |
| Calories from Fat |
340 |
0 |
340 |
0 |
|
Dietary Fiber |
4 g |
16 |
4 g |
16 |
| Total Fat |
38 g |
58 |
38 g |
58 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
16 g |
80 |
16 g |
80 |
|
Protein |
54 g |
108 |
54 g |
108 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
20 |
0 |
20 |
| Cholesterol |
115 mg |
38 |
115 mg |
38 |
|
Vitamin C |
0 |
15 |
0 |
15 |
| Sodium |
2510 mg |
105 |
2510 mg |
105 |
|
Calcium |
0 |
50 |
0 |
50 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
25 |
0 |
25 |
|
| p0101 Chicken Panini |
by |
|
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0102 Chicken Parm |
by |
Country Style |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
327 grams |
0 |
| Calories |
600 |
0 |
600 |
0 |
|
Total Carb |
79 g |
26 |
79 g |
26 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
4 g |
16 |
4 g |
16 |
| Total Fat |
19 g |
29 |
19 g |
29 |
|
Sugar |
8 g |
0 |
8 g |
0 |
| Saturated Fat |
2 g |
10 |
2 g |
10 |
|
Protein |
25 g |
50 |
25 g |
50 |
| Trans Fat |
.4 g |
0 |
.4 g |
0 |
|
Vitamin A |
0 |
10 |
0 |
10 |
| Cholesterol |
25 mg |
8 |
25 mg |
8 |
|
Vitamin C |
0 |
90 |
0 |
90 |
| Sodium |
1650 mg |
69 |
1650 mg |
69 |
|
Calcium |
0 |
35 |
0 |
35 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
30 |
0 |
30 |
|
| p0103 Chicken Parmigiana Marinara |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0104 Chicken Parmigiana Meat Sauce |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
327 |
0 |
| Calories |
898 |
0 |
600 |
0 |
|
Total Carb |
86.03 g |
29 |
79 g |
26 |
| Calories from Fat |
38 |
0 |
0 |
0 |
|
Dietary Fiber |
5.44 g |
22 |
4 g |
16 |
| Total Fat |
38.16 g |
59 |
19 g |
29 |
|
Sugar |
0 g |
0 |
8 g |
0 |
| Saturated Fat |
0 g |
0 |
2 g |
10 |
|
Protein |
51.71 g |
103 |
25 g |
50 |
| Trans Fat |
0 g |
0 |
.4 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
10 |
| Cholesterol |
134.91 mg |
45 |
25 mg |
8 |
|
Vitamin C |
0 |
0 |
0 |
90 |
| Sodium |
2589 mg |
108 |
1650 mg |
69 |
|
Calcium |
0 |
0 |
0 |
35 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0105 Chicken Roulade w/ Apricot Cranberry |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
4 oz |
0 |
| Calories |
150 |
0 |
150 |
0 |
|
Total Carb |
15 g |
5 |
15 g |
5 |
| Calories from Fat |
20 |
0 |
20 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
2.5 g |
4 |
2.5 g |
4 |
|
Sugar |
10 g |
0 |
10 g |
0 |
| Saturated Fat |
.5 g |
3 |
.5 g |
3 |
|
Protein |
18 g |
36 |
18 g |
36 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
6 |
| Cholesterol |
40 mg |
13 |
40 mg |
13 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
440 mg |
18 |
440 mg |
18 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0106 Chicken Salsa Fresca |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0107 Chicken Sancho |
by |
Taco Tico |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
4 |
0 |
| Calories |
299 |
0 |
150 |
0 |
|
Total Carb |
30 g |
10 |
15 g |
5 |
| Calories from Fat |
73 |
0 |
20 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
8 g |
12 |
2.5 g |
4 |
|
Sugar |
1 g |
0 |
10 g |
0 |
| Saturated Fat |
3 g |
15 |
.5 g |
3 |
|
Protein |
24 g |
48 |
18 g |
36 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
6 |
| Cholesterol |
62 mg |
21 |
40 mg |
13 |
|
Vitamin C |
0 |
0 |
0 |
4 |
| Sodium |
951 mg |
40 |
440 mg |
18 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0108 Chicken Skewers w/Vegetables |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
130 |
0 |
130 |
0 |
|
Total Carb |
3 g |
1 |
3 g |
1 |
| Calories from Fat |
15 |
0 |
15 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1.5 g |
2 |
1.5 g |
2 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
25 g |
50 |
25 g |
50 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
25 |
0 |
25 |
| Cholesterol |
60 mg |
20 |
60 mg |
20 |
|
Vitamin C |
0 |
90 |
0 |
90 |
| Sodium |
290 mg |
12 |
290 mg |
12 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
6 |
|
| p0109 Chicken Stir-Fry |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 |
0 |
| Calories |
506 |
0 |
130 |
0 |
|
Total Carb |
43.02 g |
14 |
3 g |
1 |
| Calories from Fat |
2 |
0 |
15 |
0 |
|
Dietary Fiber |
5.89 g |
24 |
0 g |
0 |
| Total Fat |
21.52 g |
33 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
2 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
37.42 g |
75 |
25 g |
50 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
25 |
| Cholesterol |
68.44 mg |
23 |
60 mg |
20 |
|
Vitamin C |
0 |
0 |
0 |
90 |
| Sodium |
217 mg |
9 |
290 mg |
12 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0110 Chicken Teriyaki |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0111 Chicken thigh meat |
by |
YC's Mongolian Grill |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
4 oz |
0 |
| Calories |
218 |
0 |
218 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
108 |
0 |
108 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
12 g |
18 |
12 g |
18 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
3 g |
15 |
3 g |
15 |
|
Protein |
26 g |
52 |
26 g |
52 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
98 mg |
33 |
98 mg |
33 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
92 mg |
4 |
92 mg |
4 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0112 Chicken With Black Bean Sauce |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0113 Chicken, Breaded & Fried, Nuggets, Plain |
by |
Generic Restaurant |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
4 piece |
0 |
100 grams |
0 |
| Calories |
190 |
0 |
297 |
0 |
|
Total Carb |
10.445 g |
3 |
16.3203 g |
5 |
| Calories from Fat |
108 |
0 |
169 |
0 |
|
Dietary Fiber |
.576 g |
2 |
.9 g |
4 |
| Total Fat |
12.045 g |
19 |
18.8203 g |
29 |
|
Sugar |
.563 g |
0 |
.87969 g |
0 |
| Saturated Fat |
2.574 g |
13 |
4.0219 g |
20 |
|
Protein |
9.978 g |
20 |
15.5906 g |
31 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
35.2 mg |
12 |
55 mg |
18 |
|
Vitamin C |
0 |
1 |
0 |
1 |
| Sodium |
367.36 mg |
15 |
574 mg |
24 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
167.04 mg |
5 |
261 mg |
7 |
|
Iron |
0 |
0 |
0 |
5 |
| Total Carb |
10.445 g |
3 |
16.3203 g |
5 |
|
Thiamin |
|
|
|
|
| Dietary Fiber |
.576 g |
2 |
.9 g |
4 |
|
Riboflaivin |
|
|
|
|
| Sugar |
.563 g |
0 |
.87969 g |
0 |
|
Niacin |
|
|
|
|
| Protein |
9.978 g |
20 |
15.5906 g |
31 |
|
Magnesium |
|
|
|
|
|
| p0114 Chicken, Dark Meat, Fried |
by |
Generic Restaurant |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0115 Chicken, Light Meat, Fried |
by |
Generic Restaurant |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
2 piece |
0 |
100 grams |
0 |
| Calories |
493 |
0 |
302 |
0 |
|
Total Carb |
19.576 g |
7 |
12.0098 g |
4 |
| Calories from Fat |
266 |
0 |
163 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
29.519 g |
45 |
18.1098 g |
28 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
7.844 g |
39 |
4.8123 g |
24 |
|
Protein |
35.713 g |
71 |
21.9098 g |
44 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
4 |
0 |
2 |
| Cholesterol |
148.33 mg |
49 |
91 mg |
30 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
974.74 mg |
41 |
598 mg |
25 |
|
Calcium |
0 |
6 |
0 |
4 |
| Potassium |
565.61 mg |
16 |
347 mg |
10 |
|
Iron |
0 |
0 |
0 |
5 |
| Total Carb |
19.576 g |
7 |
12.0098 g |
4 |
|
Thiamin |
|
|
|
|
| Dietary Fiber |
0 g |
0 |
0 g |
0 |
|
Riboflaivin |
|
|
|
|
| Sugar |
0 g |
0 |
0 g |
0 |
|
Niacin |
|
|
|
|
| Protein |
35.713 g |
71 |
21.9098 g |
44 |
|
Magnesium |
|
|
|
|
|
| p0116 Chilled Jumbo Shrimp Cocktail |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
100 |
0 |
| Calories |
120 |
0 |
302 |
0 |
|
Total Carb |
9 g |
3 |
12.0098 g |
4 |
| Calories from Fat |
0 |
0 |
163 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1 g |
2 |
18.1098 g |
28 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
4.8123 g |
24 |
|
Protein |
0 g |
0 |
21.9098 g |
44 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
2 |
| Cholesterol |
0 mg |
0 |
91 mg |
30 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
590 mg |
25 |
598 mg |
25 |
|
Calcium |
0 |
0 |
0 |
4 |
| Potassium |
0 mg |
0 |
347 mg |
10 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0117 Chow Mein With Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0118 Citrus Soy Salmon Served With Brown Rice |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0119 Citrus Soy Salmon Served With White Rice |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0120 Clam, Fried |
by |
Generic Restaurant |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
3 cup |
0 |
100 grams |
0 |
| Calories |
450 |
0 |
391 |
0 |
|
Total Carb |
38.813 g |
13 |
33.75 g |
11 |
| Calories from Fat |
236 |
0 |
205 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
26.404 g |
41 |
22.96 g |
35 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
6.603 g |
33 |
5.7417 g |
29 |
|
Protein |
12.822 g |
26 |
11.1496 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
2 |
| Cholesterol |
87.4 mg |
29 |
76 mg |
25 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
833.75 mg |
35 |
725 mg |
30 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
265.65 mg |
8 |
231 mg |
7 |
|
Iron |
0 |
0 |
0 |
15 |
| Total Carb |
38.813 g |
13 |
33.75 g |
11 |
|
Thiamin |
|
|
|
|
| Dietary Fiber |
0 g |
0 |
0 g |
0 |
|
Riboflaivin |
|
|
|
|
| Sugar |
0 g |
0 |
0 g |
0 |
|
Niacin |
|
|
|
|
| Protein |
12.822 g |
26 |
11.1496 g |
22 |
|
Magnesium |
|
|
|
|
|
| p0121 Cobia Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0122 Cobia Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0123 Coconut Shrimp |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
100 |
0 |
| Calories |
200 |
0 |
391 |
0 |
|
Total Carb |
18 g |
6 |
33.75 g |
11 |
| Calories from Fat |
90 |
0 |
205 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
10 g |
15 |
22.96 g |
35 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
3 g |
15 |
5.7417 g |
29 |
|
Protein |
10 g |
20 |
11.1496 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
2 |
| Cholesterol |
80 mg |
27 |
76 mg |
25 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
290 mg |
12 |
725 mg |
30 |
|
Calcium |
0 |
4 |
0 |
2 |
| Potassium |
0 mg |
0 |
231 mg |
7 |
|
Iron |
0 |
4 |
0 |
0 |
|
| p0124 Coconut Shrimp Bites For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0125 Cod ,cooked |
by |
YC's Mongolian Grill |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 cup |
0 |
4 oz |
0 |
| Calories |
135 |
0 |
135 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
9 |
0 |
9 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1 g |
2 |
1 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
29 g |
58 |
29 g |
58 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
71 mg |
24 |
71 mg |
24 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
80 mg |
3 |
80 mg |
3 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0126 Cod Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0127 Cod Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0128 Corvina Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0129 Corvina Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0130 Crab Cake Entree |
by |
Generic Restaurant |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 cake |
0 |
100 grams |
0 |
| Calories |
159 |
0 |
265 |
0 |
|
Total Carb |
5.112 g |
2 |
8.52 g |
3 |
| Calories from Fat |
92 |
0 |
153 |
0 |
|
Dietary Fiber |
.24 g |
1 |
.4 g |
2 |
| Total Fat |
10.35 g |
16 |
17.25 g |
27 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2.244 g |
11 |
3.74 g |
19 |
|
Protein |
11.25 g |
23 |
18.75 g |
38 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
10 |
| Cholesterol |
82.2 mg |
27 |
137 mg |
46 |
|
Vitamin C |
0 |
0 |
0 |
1 |
| Sodium |
491.4 mg |
20 |
819 mg |
34 |
|
Calcium |
0 |
20 |
0 |
34 |
| Potassium |
162 mg |
5 |
270 mg |
8 |
|
Iron |
0 |
0 |
0 |
10 |
| Total Carb |
5.112 g |
2 |
8.52 g |
3 |
|
Thiamin |
|
|
|
|
| Dietary Fiber |
.24 g |
1 |
.4 g |
2 |
|
Riboflaivin |
|
|
|
|
| Sugar |
0 g |
0 |
0 g |
0 |
|
Niacin |
|
|
|
|
| Protein |
11.25 g |
23 |
18.75 g |
38 |
|
Magnesium |
|
|
|
|
|
| p0131 Crab Crackin' Monday - 1 pound For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0132 Crab Crackin' Monday - 1 pound For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 lb |
0 |
100 |
0 |
| Calories |
160 |
0 |
265 |
0 |
|
Total Carb |
19 g |
6 |
8.52 g |
3 |
| Calories from Fat |
0 |
0 |
153 |
0 |
|
Dietary Fiber |
0 g |
0 |
.4 g |
2 |
| Total Fat |
1 g |
2 |
17.25 g |
27 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
3.74 g |
19 |
|
Protein |
0 g |
0 |
18.75 g |
38 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
10 |
| Cholesterol |
0 mg |
0 |
137 mg |
46 |
|
Vitamin C |
0 |
0 |
0 |
1 |
| Sodium |
830 mg |
35 |
819 mg |
34 |
|
Calcium |
0 |
0 |
0 |
34 |
| Potassium |
0 mg |
0 |
270 mg |
8 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0133 Crab Legs, King |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
35 oz |
0 |
| Calories |
100 |
0 |
100 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
15 |
0 |
15 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1.5 g |
2 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
19 g |
38 |
19 g |
38 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
55 mg |
18 |
55 mg |
18 |
|
Vitamin C |
0 |
15 |
0 |
15 |
| Sodium |
1060 mg |
44 |
1060 mg |
44 |
|
Calcium |
0 |
6 |
0 |
6 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0134 Crab Linguini Alfredo-Full Portion For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 porti |
0 |
35 |
0 |
| Calories |
1120 |
0 |
100 |
0 |
|
Total Carb |
94 g |
31 |
0 g |
0 |
| Calories from Fat |
0 |
0 |
15 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
50 g |
77 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
24 g |
120 |
0 g |
0 |
|
Protein |
0 g |
0 |
19 g |
38 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
15 |
| Sodium |
2620 mg |
109 |
1060 mg |
44 |
|
Calcium |
0 |
0 |
0 |
6 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0135 Crab Linguini Alfredo-Full Portion For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 porti |
0 |
35 |
0 |
| Calories |
1120 |
0 |
100 |
0 |
|
Total Carb |
94 g |
31 |
0 g |
0 |
| Calories from Fat |
0 |
0 |
15 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
50 g |
77 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
24 g |
120 |
0 g |
0 |
|
Protein |
0 g |
0 |
19 g |
38 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
15 |
| Sodium |
2620 mg |
109 |
1060 mg |
44 |
|
Calcium |
0 |
0 |
0 |
6 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0136 Crab Linguini Alfredo-Half Portion For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 porti |
0 |
35 |
0 |
| Calories |
560 |
0 |
100 |
0 |
|
Total Carb |
47 g |
16 |
0 g |
0 |
| Calories from Fat |
0 |
0 |
15 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
25 g |
38 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
12 g |
60 |
0 g |
0 |
|
Protein |
0 g |
0 |
19 g |
38 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
15 |
| Sodium |
1310 mg |
55 |
1060 mg |
44 |
|
Calcium |
0 |
0 |
0 |
6 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0137 Crab Linguini Alfredo-Half Portion For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 porti |
0 |
35 |
0 |
| Calories |
560 |
0 |
100 |
0 |
|
Total Carb |
47 g |
16 |
0 g |
0 |
| Calories from Fat |
0 |
0 |
15 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
25 g |
38 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
12 g |
60 |
0 g |
0 |
|
Protein |
0 g |
0 |
19 g |
38 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
15 |
| Sodium |
1310 mg |
55 |
1060 mg |
44 |
|
Calcium |
0 |
0 |
0 |
6 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0138 Crab Wontons |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0139 Crab Wontons With Spicy Plum Sauce Add |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0140 Crawfish Etouffee |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
151 grams |
0 |
| Calories |
151 |
0 |
151 |
0 |
|
Total Carb |
25 g |
8 |
25 g |
8 |
| Calories from Fat |
180 |
0 |
180 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
5 g |
8 |
5 g |
8 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
7 g |
14 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
48 mg |
16 |
48 mg |
16 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
640 mg |
27 |
640 mg |
27 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0141 Creamy Lobster-Topped Baked Potato For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0142 Creamy Lobster-Topped Mashed Potatoes For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0143 Create Your Own Feast Fried Crawfish For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0144 Create Your Own Feast Fried Oysters For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
151 |
0 |
| Calories |
590 |
0 |
151 |
0 |
|
Total Carb |
58 g |
19 |
25 g |
8 |
| Calories from Fat |
0 |
0 |
180 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
32 g |
49 |
5 g |
8 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
3.5 g |
18 |
1 g |
5 |
|
Protein |
0 g |
0 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
48 mg |
16 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1100 mg |
46 |
640 mg |
27 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0145 Create Your Own Feast Garlic Shrimp Scampi For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0146 Create Your Own Feast Garlic-Grilled Jumbo Shrimp For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0147 Create Your Own Feast Parrot Bay Jumbo Coconut Shrimp For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0148 Create Your Own Feast Seafood-Stuffed Flounder For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0149 Create Your Own Feast Shrimp Linguini Alfredo For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0150 Create Your Own Feast Steamed Snow Crab Legs For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
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| Calories |
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|
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|
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Total Carb |
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|
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| Calories from Fat |
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Dietary Fiber |
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| Total Fat |
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Sugar |
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| Saturated Fat |
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Protein |
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|
| Trans Fat |
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|
Vitamin A |
|
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|
| Cholesterol |
|
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|
Vitamin C |
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| Sodium |
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Calcium |
|
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| Potassium |
|
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Iron |
|
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|
| p0151 Create Your Own Feast Walt's Favorite Shrimp For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
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| Calories |
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Total Carb |
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| Calories from Fat |
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Dietary Fiber |
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| Total Fat |
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Sugar |
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| Saturated Fat |
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Protein |
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| Trans Fat |
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Vitamin A |
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| Cholesterol |
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|
Vitamin C |
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| Sodium |
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Calcium |
|
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| Potassium |
|
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Iron |
|
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|
| p0152 Create Your Own Feast Wood-Grilled Fresh Salmon For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
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| Calories |
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|
|
|
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Total Carb |
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| Calories from Fat |
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Dietary Fiber |
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| Total Fat |
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Sugar |
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| Saturated Fat |
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Protein |
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| Trans Fat |
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|
Vitamin A |
|
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|
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| Cholesterol |
|
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|
Vitamin C |
|
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|
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| Sodium |
|
|
|
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|
Calcium |
|
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| Potassium |
|
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|
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|
Iron |
|
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|
|
|
| p0153 Create Your Own Fried Crawfish For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
151 |
0 |
| Calories |
755 |
0 |
151 |
0 |
|
Total Carb |
1.5 g |
1 |
25 g |
8 |
| Calories from Fat |
0 |
0 |
180 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
46 g |
71 |
5 g |
8 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
5 g |
25 |
1 g |
5 |
|
Protein |
0 g |
0 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
48 mg |
16 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1035 mg |
43 |
640 mg |
27 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0154 Create Your Own Fried Oysters For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
151 |
0 |
| Calories |
590 |
0 |
151 |
0 |
|
Total Carb |
64 g |
21 |
25 g |
8 |
| Calories from Fat |
0 |
0 |
180 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
32 g |
49 |
5 g |
8 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
3.5 g |
18 |
1 g |
5 |
|
Protein |
0 g |
0 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
48 mg |
16 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1395 mg |
58 |
640 mg |
27 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0155 Create Your Own Garlic Shrimp Scampi For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0156 Create Your Own Garlic-Grilled Jumbo Shrimp For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0157 Create Your Own Parrot Bay Jumbo Coconut Shrimp For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0158 Create Your Own Seafood-Stuffed Flounder For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0159 Create Your Own Shrimp Linguini Alfredo For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0160 Create Your Own Steamed Snow Crab Legs For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0161 Create Your Own Walt's Favorite Shrimp For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0162 Create Your Own Wood-Grilled Fresh Salmon For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0163 Crispy Chicken Sandwich |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
227 grams |
0 |
| Calories |
227 |
0 |
227 |
0 |
|
Total Carb |
56 g |
19 |
56 g |
19 |
| Calories from Fat |
560 |
0 |
560 |
0 |
|
Dietary Fiber |
3 g |
12 |
3 g |
12 |
| Total Fat |
23 g |
35 |
23 g |
35 |
|
Sugar |
12 g |
0 |
12 g |
0 |
| Saturated Fat |
8 g |
40 |
8 g |
40 |
|
Protein |
33 g |
66 |
33 g |
66 |
| Trans Fat |
1 g |
0 |
1 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
75 mg |
25 |
75 mg |
25 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1690 mg |
70 |
1690 mg |
70 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0164 Crispy Honey Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0165 Crispy Honey Shrimp |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0166 Crispy Shrimp |
by |
Panda Express |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
6 piece |
0 |
100 grams |
0 |
| Calories |
260 |
0 |
260 |
0 |
|
Total Carb |
26 g |
9 |
26 g |
9 |
| Calories from Fat |
120 |
0 |
120 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
13 g |
20 |
13 g |
20 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
2.5 g |
13 |
2.5 g |
13 |
|
Protein |
9 g |
18 |
9 g |
18 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
60 mg |
20 |
60 mg |
20 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
810 mg |
34 |
810 mg |
34 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0167 Crispy Taco - Chicken |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0168 Crispy Taco Mexican Dinner - Chicken |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0169 Crunch-Fried Fish For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
410 |
0 |
240 |
0 |
|
Total Carb |
27 g |
9 |
16 g |
5 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
24 g |
37 |
12 g |
18 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2 g |
10 |
5 g |
25 |
|
Protein |
0 g |
0 |
12 g |
24 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1200 mg |
50 |
620 mg |
26 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0170 Crunchy Popcorn Shrimp For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0171 Crunchy Popcorn Shrimp For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
280 |
0 |
240 |
0 |
|
Total Carb |
26 g |
9 |
16 g |
5 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
14.5 g |
22 |
12 g |
18 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1.5 g |
8 |
5 g |
25 |
|
Protein |
0 g |
0 |
12 g |
24 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1072 mg |
45 |
620 mg |
26 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0172 Crunchy Roll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
171 |
0 |
171 |
0 |
|
Total Carb |
42 g |
14 |
42 g |
14 |
| Calories from Fat |
127 |
0 |
127 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
14 g |
22 |
14 g |
22 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
22 g |
44 |
22 g |
44 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
4 |
0 |
4 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
344 mg |
14 |
344 mg |
14 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
9 |
0 |
9 |
|
| p0173 Dali Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0174 Delta Mini |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
101 grams |
0 |
| Calories |
101 |
0 |
101 |
0 |
|
Total Carb |
30 g |
10 |
30 g |
10 |
| Calories from Fat |
300 |
0 |
300 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
13 g |
20 |
13 g |
20 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
4 g |
20 |
4 g |
20 |
|
Protein |
15 g |
30 |
15 g |
30 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
30 mg |
10 |
30 mg |
10 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
780 mg |
33 |
780 mg |
33 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0175 Deluxe Enchilada - Cheese |
by |
Taco Tico |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0176 Deluxe Enchilada - Chicken |
by |
Taco Tico |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
101 |
0 |
| Calories |
561 |
0 |
101 |
0 |
|
Total Carb |
26 g |
9 |
30 g |
10 |
| Calories from Fat |
240 |
0 |
300 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
27 g |
42 |
13 g |
20 |
|
Sugar |
3 g |
0 |
4 g |
0 |
| Saturated Fat |
12 g |
60 |
4 g |
20 |
|
Protein |
52 g |
104 |
15 g |
30 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
175 mg |
58 |
30 mg |
10 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1440 mg |
60 |
780 mg |
33 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0177 Dos XX Fish Tacos |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0178 Double Enchilada - Chicken |
by |
Taco Tico |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
471 |
0 |
570 |
0 |
|
Total Carb |
22 g |
7 |
37 g |
12 |
| Calories from Fat |
194 |
0 |
0 |
0 |
|
Dietary Fiber |
1 g |
4 |
2 g |
8 |
| Total Fat |
21 g |
32 |
39 g |
60 |
|
Sugar |
2 g |
0 |
0 g |
0 |
| Saturated Fat |
11 g |
55 |
9 g |
45 |
|
Protein |
44 g |
88 |
14 g |
28 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
148 mg |
49 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1211 mg |
50 |
960 mg |
40 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0179 Double Pan- Fried Noodles With Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0180 Duckling Breast w/Orange Sauce |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
960 |
0 |
570 |
0 |
|
Total Carb |
13 g |
4 |
37 g |
12 |
| Calories from Fat |
730 |
0 |
0 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
81 g |
125 |
39 g |
60 |
|
Sugar |
12 g |
0 |
0 g |
0 |
| Saturated Fat |
22 g |
110 |
9 g |
45 |
|
Protein |
43 g |
86 |
14 g |
28 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
145 mg |
48 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1020 mg |
43 |
960 mg |
40 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
30 |
0 |
0 |
|
| p0181 Dynamite Roll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0182 Edamame |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
56 grams |
0 |
| Calories |
85 |
0 |
85 |
0 |
|
Total Carb |
8 g |
3 |
8 g |
3 |
| Calories from Fat |
24 |
0 |
24 |
0 |
|
Dietary Fiber |
3 g |
12 |
3 g |
12 |
| Total Fat |
3 g |
5 |
3 g |
5 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
6 g |
12 |
6 g |
12 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
6 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
1 |
0 |
1 |
| Sodium |
220 mg |
9 |
220 mg |
9 |
|
Calcium |
0 |
6 |
0 |
6 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
7 |
0 |
7 |
|
| p0183 Eel Roll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0184 Empanadas - Chicken |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0185 Empanadas - Chicken w/ Chile con Queso |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0186 Enchilada - Cheese & Onion w/ Chile Con Carne |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0187 Enchilada - Chicken |
by |
Taco Tico |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
235 |
0 |
410 |
0 |
|
Total Carb |
11 g |
4 |
27 g |
9 |
| Calories from Fat |
97 |
0 |
0 |
0 |
|
Dietary Fiber |
1 g |
4 |
5 g |
20 |
| Total Fat |
11 g |
17 |
24 g |
37 |
|
Sugar |
1 g |
0 |
0 g |
0 |
| Saturated Fat |
5 g |
25 |
12 g |
60 |
|
Protein |
22 g |
44 |
20 g |
40 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
74 mg |
25 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
606 mg |
25 |
750 mg |
31 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0188 Enchilada - Chicken w/ Sour Cream Sauce |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0189 Fajita Chicken Con Queso w/ Tortillas |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0190 Farm-Raised Catfish-Blackened For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
190 |
0 |
350 |
0 |
|
Total Carb |
0 g |
0 |
21 g |
7 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
0 g |
0 |
3 g |
12 |
| Total Fat |
9 g |
14 |
23 g |
35 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1.5 g |
8 |
6 g |
30 |
|
Protein |
0 g |
0 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
150 mg |
6 |
680 mg |
28 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0191 Farm-Raised Catfish-Blackened For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0192 Farm-Raised Catfish-Fried For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
440 |
0 |
350 |
0 |
|
Total Carb |
5 g |
2 |
21 g |
7 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
0 g |
0 |
3 g |
12 |
| Total Fat |
24 g |
37 |
23 g |
35 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
3 g |
15 |
6 g |
30 |
|
Protein |
0 g |
0 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
560 mg |
23 |
680 mg |
28 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0193 Farm-Raised Catfish-Fried For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 |
0 |
| Calories |
220 |
0 |
350 |
0 |
|
Total Carb |
2 g |
1 |
21 g |
7 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
0 g |
0 |
3 g |
12 |
| Total Fat |
12 g |
18 |
23 g |
35 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1.5 g |
8 |
6 g |
30 |
|
Protein |
0 g |
0 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
280 mg |
12 |
680 mg |
28 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0194 Fish Fillet, Fried |
by |
Generic Restaurant |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 fille |
0 |
100 grams |
0 |
| Calories |
211 |
0 |
232 |
0 |
|
Total Carb |
15.443 g |
5 |
16.9703 g |
6 |
| Calories from Fat |
98 |
0 |
108 |
0 |
|
Dietary Fiber |
.455 g |
2 |
.5 g |
2 |
| Total Fat |
11.184 g |
17 |
12.2901 g |
19 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2.566 g |
13 |
2.8198 g |
14 |
|
Protein |
13.341 g |
27 |
14.6604 g |
29 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
1 |
0 |
1 |
| Cholesterol |
30.94 mg |
10 |
34 mg |
11 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
484.12 mg |
20 |
532 mg |
22 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
291.2 mg |
8 |
320 mg |
9 |
|
Iron |
0 |
0 |
0 |
12 |
| Total Carb |
15.443 g |
5 |
16.9703 g |
6 |
|
Thiamin |
|
|
|
|
| Dietary Fiber |
.455 g |
2 |
.5 g |
2 |
|
Riboflaivin |
|
|
|
|
| Sugar |
0 g |
0 |
0 g |
0 |
|
Niacin |
|
|
|
|
| Protein |
13.341 g |
27 |
14.6604 g |
29 |
|
Magnesium |
|
|
|
|
|
| p0195 Fish Plank |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
100 |
0 |
| Calories |
315 |
0 |
232 |
0 |
|
Total Carb |
19.57 g |
7 |
16.9703 g |
6 |
| Calories from Fat |
42 |
0 |
108 |
0 |
|
Dietary Fiber |
.69 g |
3 |
.5 g |
2 |
| Total Fat |
14.93 g |
23 |
12.2901 g |
19 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
2.8198 g |
14 |
|
Protein |
24.02 g |
48 |
14.6604 g |
29 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
1 |
| Cholesterol |
60.15 mg |
20 |
34 mg |
11 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
93 mg |
4 |
532 mg |
22 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
320 mg |
9 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0196 Flame Seared Nigiri |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
120 grams |
0 |
| Calories |
201 |
0 |
201 |
0 |
|
Total Carb |
23 g |
8 |
23 g |
8 |
| Calories from Fat |
43 |
0 |
43 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
5 g |
8 |
5 g |
8 |
|
Sugar |
3 g |
0 |
3 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
16 g |
32 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
17 |
0 |
17 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
7 |
0 |
7 |
| Sodium |
236 mg |
10 |
236 mg |
10 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0197 Flounder - Broiled For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
120 |
0 |
| Calories |
140 |
0 |
201 |
0 |
|
Total Carb |
0 g |
0 |
23 g |
8 |
| Calories from Fat |
0 |
0 |
43 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1.5 g |
2 |
5 g |
8 |
|
Sugar |
0 g |
0 |
3 g |
0 |
| Saturated Fat |
.37 g |
2 |
1 g |
5 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
17 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
7 |
| Sodium |
660 mg |
28 |
236 mg |
10 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0198 Flounder -Fried For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
120 |
0 |
| Calories |
220 |
0 |
201 |
0 |
|
Total Carb |
2 g |
1 |
23 g |
8 |
| Calories from Fat |
0 |
0 |
43 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
8 g |
12 |
5 g |
8 |
|
Sugar |
0 g |
0 |
3 g |
0 |
| Saturated Fat |
.5 g |
3 |
1 g |
5 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
17 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
7 |
| Sodium |
260 mg |
11 |
236 mg |
10 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0199 Flounder Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0200 Flounder Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0201 Flounder-Broiled For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
120 |
0 |
| Calories |
280 |
0 |
201 |
0 |
|
Total Carb |
0 g |
0 |
23 g |
8 |
| Calories from Fat |
0 |
0 |
43 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
3 g |
5 |
5 g |
8 |
|
Sugar |
0 g |
0 |
3 g |
0 |
| Saturated Fat |
.64 g |
3 |
1 g |
5 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
17 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
7 |
| Sodium |
560 mg |
23 |
236 mg |
10 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0202 Flounder-Fried For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0203 Flying Colors |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 grams |
0 |
| Calories |
149 |
0 |
149 |
0 |
|
Total Carb |
32 g |
11 |
32 g |
11 |
| Calories from Fat |
18 |
0 |
18 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
2 g |
3 |
2 g |
3 |
|
Sugar |
5 g |
0 |
5 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
3 g |
6 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
15 |
0 |
15 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
8 |
0 |
8 |
| Sodium |
265 mg |
11 |
265 mg |
11 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0204 Fresh Asparagus |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 |
0 |
| Calories |
60 |
0 |
149 |
0 |
|
Total Carb |
5 g |
2 |
32 g |
11 |
| Calories from Fat |
0 |
0 |
18 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
3 g |
5 |
2 g |
3 |
|
Sugar |
0 g |
0 |
5 g |
0 |
| Saturated Fat |
1.5 g |
8 |
0 g |
0 |
|
Protein |
0 g |
0 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
15 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
8 |
| Sodium |
270 mg |
11 |
265 mg |
11 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0205 Fried Rice With Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0206 Fried Rice With Shrimp |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0207 Fried Shrimp For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 |
0 |
| Calories |
190 |
0 |
149 |
0 |
|
Total Carb |
9 g |
3 |
32 g |
11 |
| Calories from Fat |
0 |
0 |
18 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
11 g |
17 |
2 g |
3 |
|
Sugar |
0 g |
0 |
5 g |
0 |
| Saturated Fat |
1 g |
5 |
0 g |
0 |
|
Protein |
0 g |
0 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
15 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
8 |
| Sodium |
1010 mg |
42 |
265 mg |
11 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0208 Frozen Walleye-Beer Battered For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 |
0 |
| Calories |
700 |
0 |
149 |
0 |
|
Total Carb |
24 g |
8 |
32 g |
11 |
| Calories from Fat |
0 |
0 |
18 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
42 g |
65 |
2 g |
3 |
|
Sugar |
0 g |
0 |
5 g |
0 |
| Saturated Fat |
4 g |
20 |
0 g |
0 |
|
Protein |
0 g |
0 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
15 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
8 |
| Sodium |
1200 mg |
50 |
265 mg |
11 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0209 Frozen Walleye-Beer Battered For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0210 Frozen Walleye-Blackened For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 |
0 |
| Calories |
300 |
0 |
149 |
0 |
|
Total Carb |
10 g |
3 |
32 g |
11 |
| Calories from Fat |
0 |
0 |
18 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
8 g |
12 |
2 g |
3 |
|
Sugar |
0 g |
0 |
5 g |
0 |
| Saturated Fat |
1 g |
5 |
0 g |
0 |
|
Protein |
0 g |
0 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
15 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
8 |
| Sodium |
420 mg |
18 |
265 mg |
11 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0211 Frozen Walleye-Blackened For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 |
0 |
| Calories |
150 |
0 |
149 |
0 |
|
Total Carb |
5 g |
2 |
32 g |
11 |
| Calories from Fat |
0 |
0 |
18 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
4 g |
6 |
2 g |
3 |
|
Sugar |
0 g |
0 |
5 g |
0 |
| Saturated Fat |
.5 g |
3 |
0 g |
0 |
|
Protein |
0 g |
0 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
15 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
8 |
| Sodium |
210 mg |
9 |
265 mg |
11 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0212 Frozen Walleye-Broiled For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 |
0 |
| Calories |
260 |
0 |
149 |
0 |
|
Total Carb |
0 g |
0 |
32 g |
11 |
| Calories from Fat |
0 |
0 |
18 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
4 g |
6 |
2 g |
3 |
|
Sugar |
0 g |
0 |
5 g |
0 |
| Saturated Fat |
1 g |
5 |
0 g |
0 |
|
Protein |
0 g |
0 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
15 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
8 |
| Sodium |
560 mg |
23 |
265 mg |
11 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0213 Frozen Walleye-Broiled For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 |
0 |
| Calories |
130 |
0 |
149 |
0 |
|
Total Carb |
0 g |
0 |
32 g |
11 |
| Calories from Fat |
0 |
0 |
18 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
2 g |
3 |
2 g |
3 |
|
Sugar |
0 g |
0 |
5 g |
0 |
| Saturated Fat |
.39 g |
2 |
0 g |
0 |
|
Protein |
0 g |
0 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
15 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
8 |
| Sodium |
280 mg |
12 |
265 mg |
11 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0214 Frozen Walleye-Fried For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 |
0 |
| Calories |
600 |
0 |
149 |
0 |
|
Total Carb |
36 g |
12 |
32 g |
11 |
| Calories from Fat |
0 |
0 |
18 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
30 g |
46 |
2 g |
3 |
|
Sugar |
0 g |
0 |
5 g |
0 |
| Saturated Fat |
3 g |
15 |
0 g |
0 |
|
Protein |
0 g |
0 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
15 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
8 |
| Sodium |
1000 mg |
42 |
265 mg |
11 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0215 Frozen Walleye-Fried For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 |
0 |
| Calories |
300 |
0 |
149 |
0 |
|
Total Carb |
18 g |
6 |
32 g |
11 |
| Calories from Fat |
0 |
0 |
18 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
15 g |
23 |
2 g |
3 |
|
Sugar |
0 g |
0 |
5 g |
0 |
| Saturated Fat |
1.5 g |
8 |
0 g |
0 |
|
Protein |
0 g |
0 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
15 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
8 |
| Sodium |
500 mg |
21 |
265 mg |
11 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0216 Fujiyama Aurora |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
113 grams |
0 |
| Calories |
175 |
0 |
175 |
0 |
|
Total Carb |
32 g |
11 |
32 g |
11 |
| Calories from Fat |
24 |
0 |
24 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
3 g |
5 |
3 g |
5 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
7 g |
14 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
11 |
0 |
11 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
6 |
0 |
6 |
| Sodium |
336 mg |
14 |
336 mg |
14 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
5 |
0 |
5 |
|
| p0217 Garlic Dijon Shrimp |
by |
The Melting Pot |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
113 |
0 |
| Calories |
513 |
0 |
175 |
0 |
|
Total Carb |
47.43 g |
16 |
32 g |
11 |
| Calories from Fat |
0 |
0 |
24 |
0 |
|
Dietary Fiber |
2.28 g |
9 |
2 g |
8 |
| Total Fat |
21.85 g |
34 |
3 g |
5 |
|
Sugar |
0 g |
0 |
4 g |
0 |
| Saturated Fat |
12.5 g |
63 |
0 g |
0 |
|
Protein |
31.39 g |
63 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
11 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
6 |
| Sodium |
835.78 mg |
35 |
336 mg |
14 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0218 Garlic Shrimp Scampi |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
151 |
0 |
| Calories |
195 |
0 |
151 |
0 |
|
Total Carb |
6.6 g |
2 |
25 g |
8 |
| Calories from Fat |
0 |
0 |
180 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
13.5 g |
21 |
5 g |
8 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2.5 g |
13 |
1 g |
5 |
|
Protein |
0 g |
0 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
48 mg |
16 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
900 mg |
38 |
640 mg |
27 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0219 Ginger Chicken With Broccoli |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0220 Goldfish Galaxy |
by |
Denny's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 oz |
0 |
| Calories |
140 |
0 |
140 |
0 |
|
Total Carb |
20 g |
7 |
20 g |
7 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
5 g |
8 |
5 g |
8 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
4 g |
8 |
4 g |
8 |
| Trans Fat |
1 g |
0 |
1 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
5 mg |
2 |
5 mg |
2 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
260 mg |
11 |
260 mg |
11 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0221 Grande Fajita Nachos - Mesquite-Grilled Chicken full order |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0222 Grande Fajita Nachos - Mesquite-Grilled Combo |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0223 Grande Fajita Nachos - Mesquite-Grilled Steak |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0224 Grilled Chicken |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0225 Grilled Chicken Bistro |
by |
Country Style |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
270 grams |
0 |
| Calories |
590 |
0 |
590 |
0 |
|
Total Carb |
58 g |
19 |
58 g |
19 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
3 g |
12 |
3 g |
12 |
| Total Fat |
25 g |
38 |
25 g |
38 |
|
Sugar |
10 g |
0 |
10 g |
0 |
| Saturated Fat |
7 g |
35 |
7 g |
35 |
|
Protein |
30 g |
60 |
30 g |
60 |
| Trans Fat |
.2 g |
0 |
.2 g |
0 |
|
Vitamin A |
0 |
15 |
0 |
15 |
| Cholesterol |
90 mg |
30 |
90 mg |
30 |
|
Vitamin C |
0 |
70 |
0 |
70 |
| Sodium |
1270 mg |
53 |
1270 mg |
53 |
|
Calcium |
0 |
10 |
0 |
10 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
20 |
0 |
20 |
|
| p0226 Grilled Chicken Sandwich |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0227 Grilled Fajita Chicken Tacos |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0228 Grilled Pacific Salmon |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
2 piece |
0 |
128 grams |
0 |
| Calories |
150 |
0 |
150 |
0 |
|
Total Carb |
2 g |
1 |
2 g |
1 |
| Calories from Fat |
45 |
0 |
45 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
5 g |
8 |
5 g |
8 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
24 g |
48 |
24 g |
48 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
2 |
| Cholesterol |
50 mg |
17 |
50 mg |
17 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
440 mg |
18 |
440 mg |
18 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0229 Grilled Tilapia |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 piece |
0 |
116 grams |
0 |
| Calories |
110 |
0 |
110 |
0 |
|
Total Carb |
1 g |
0 |
1 g |
0 |
| Calories from Fat |
20 |
0 |
20 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
2.5 g |
4 |
2.5 g |
4 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
22 g |
44 |
22 g |
44 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
55 mg |
18 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
250 mg |
10 |
250 mg |
10 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
2 |
|
| p0230 Ground Chicken And Egg Plant |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0231 Ground Sirloin |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
116 |
0 |
| Calories |
422 |
0 |
110 |
0 |
|
Total Carb |
0 g |
0 |
1 g |
0 |
| Calories from Fat |
54 |
0 |
20 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
25.38 g |
39 |
2.5 g |
4 |
|
Sugar |
0 g |
0 |
1 g |
0 |
| Saturated Fat |
0 g |
0 |
1 g |
5 |
|
Protein |
45.25 g |
91 |
22 g |
44 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
136.08 mg |
45 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
107 mg |
4 |
250 mg |
10 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0232 Grouper Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0233 Grouper Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0234 Haddock Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0235 Haddock Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0236 Halibut Fillets |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
190 |
0 |
190 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
35 |
0 |
35 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
4 g |
6 |
4 g |
6 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
.5 g |
3 |
.5 g |
3 |
|
Protein |
36 g |
72 |
36 g |
72 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
6 |
| Cholesterol |
55 mg |
18 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
90 mg |
4 |
90 mg |
4 |
|
Calcium |
0 |
8 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
8 |
|
| p0237 Handroll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0238 Handroll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 grams |
0 |
| Calories |
110 |
0 |
110 |
0 |
|
Total Carb |
17 g |
6 |
17 g |
6 |
| Calories from Fat |
13 |
0 |
13 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
1 g |
2 |
1 g |
2 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
7 g |
14 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
13 |
0 |
13 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
3 |
0 |
3 |
| Sodium |
152 mg |
6 |
152 mg |
6 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0239 Hissho Special |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
140 grams |
0 |
| Calories |
216 |
0 |
216 |
0 |
|
Total Carb |
31 g |
10 |
31 g |
10 |
| Calories from Fat |
34 |
0 |
34 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
4 g |
6 |
4 g |
6 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
16 g |
32 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
27 |
0 |
27 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
3 |
0 |
3 |
| Sodium |
310 mg |
13 |
310 mg |
13 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
6 |
|
| p0240 Hissho Supreme |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
113 grams |
0 |
| Calories |
205 |
0 |
205 |
0 |
|
Total Carb |
30 g |
10 |
30 g |
10 |
| Calories from Fat |
34 |
0 |
34 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
4 g |
6 |
4 g |
6 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
13 g |
26 |
13 g |
26 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
16 |
0 |
16 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
3 |
0 |
3 |
| Sodium |
322 mg |
13 |
322 mg |
13 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0241 Honey BBQ Grilled Chicken and Shrimp For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0242 Hot Fish |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0243 Inari |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
214 |
0 |
214 |
0 |
|
Total Carb |
36 g |
12 |
36 g |
12 |
| Calories from Fat |
45 |
0 |
45 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
5 g |
8 |
5 g |
8 |
|
Sugar |
7 g |
0 |
7 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
7 g |
14 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
5 |
0 |
5 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
5 |
0 |
5 |
| Sodium |
460 mg |
19 |
460 mg |
19 |
|
Calcium |
0 |
5 |
0 |
5 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
5 |
0 |
5 |
|
| p0244 Inari Combo |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
177 |
0 |
177 |
0 |
|
Total Carb |
32 g |
11 |
32 g |
11 |
| Calories from Fat |
27 |
0 |
27 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
3 g |
5 |
3 g |
5 |
|
Sugar |
6 g |
0 |
6 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
5 g |
10 |
5 g |
10 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
3 |
0 |
3 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
3 |
0 |
3 |
| Sodium |
385 mg |
16 |
385 mg |
16 |
|
Calcium |
0 |
3 |
0 |
3 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0245 Inari Roll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0246 Kid's Chicken Tenders |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0247 Kobe Meridian |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
176 |
0 |
176 |
0 |
|
Total Carb |
29 g |
10 |
29 g |
10 |
| Calories from Fat |
28 |
0 |
28 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
3 g |
5 |
3 g |
5 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
8 g |
16 |
8 g |
16 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
8 |
0 |
8 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
310 mg |
13 |
310 mg |
13 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0248 Kung Pao Shrimp |
by |
Panda Express |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0249 Kung Pao Shrimp Stir Fry |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
11 oz |
0 |
| Calories |
330 |
0 |
330 |
0 |
|
Total Carb |
56 g |
19 |
56 g |
19 |
| Calories from Fat |
40 |
0 |
40 |
0 |
|
Dietary Fiber |
5 g |
20 |
5 g |
20 |
| Total Fat |
4.5 g |
7 |
4.5 g |
7 |
|
Sugar |
14 g |
0 |
14 g |
0 |
| Saturated Fat |
.5 g |
3 |
.5 g |
3 |
|
Protein |
16 g |
32 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
35 |
0 |
35 |
| Cholesterol |
45 mg |
15 |
45 mg |
15 |
|
Vitamin C |
0 |
40 |
0 |
40 |
| Sodium |
1180 mg |
49 |
1180 mg |
49 |
|
Calcium |
0 |
10 |
0 |
10 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
10 |
0 |
10 |
|
| p0250 Kungpao Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0251 Kungpao Scallops |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0252 Kungpao Shrimp |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0253 L.P.J Combo |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
156 |
0 |
156 |
0 |
|
Total Carb |
29 g |
10 |
29 g |
10 |
| Calories from Fat |
16 |
0 |
16 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
2 g |
3 |
2 g |
3 |
|
Sugar |
5 g |
0 |
5 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
6 g |
12 |
6 g |
12 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
12 |
0 |
12 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
293 mg |
12 |
293 mg |
12 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0254 Leg |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
52 grams |
0 |
| Calories |
52 |
0 |
52 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
50 |
0 |
50 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1.5 g |
2 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
.5 g |
3 |
.5 g |
3 |
|
Protein |
9 g |
18 |
9 g |
18 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
60 mg |
20 |
60 mg |
20 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
135 mg |
6 |
135 mg |
6 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0255 Leg |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
63 grams |
0 |
| Calories |
63 |
0 |
63 |
0 |
|
Total Carb |
3 g |
1 |
3 g |
1 |
| Calories from Fat |
100 |
0 |
100 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
5 g |
8 |
5 g |
8 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2 g |
10 |
2 g |
10 |
|
Protein |
9 g |
18 |
9 g |
18 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
71 mg |
24 |
71 mg |
24 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
230 mg |
10 |
230 mg |
10 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0256 Leg |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0257 Leg |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
52 grams |
0 |
| Calories |
52 |
0 |
52 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
50 |
0 |
50 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
2 g |
3 |
2 g |
3 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
.5 g |
3 |
.5 g |
3 |
|
Protein |
9 g |
18 |
9 g |
18 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
85 mg |
28 |
85 mg |
28 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
190 mg |
8 |
190 mg |
8 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0258 Lemon Pepper Chicken |
by |
|
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0259 Lemon Pepper Chicken |
by |
Wegmans |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
7 oz |
0 |
7 |
0 |
| Calories |
440 |
0 |
440 |
0 |
|
Total Carb |
3 g |
1 |
24.8387 g |
8 |
| Calories from Fat |
250 |
0 |
128 |
0 |
|
Dietary Fiber |
0 g |
0 |
2.8387 g |
11 |
| Total Fat |
27 g |
42 |
21.2903 g |
33 |
|
Sugar |
0 g |
0 |
25.5484 g |
0 |
| Saturated Fat |
9 g |
45 |
3.5484 g |
18 |
|
Protein |
48 g |
96 |
38.323 g |
77 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
9 |
| Cholesterol |
250 mg |
83 |
78.065 mg |
26 |
|
Vitamin C |
0 |
0 |
0 |
3 |
| Sodium |
830 mg |
35 |
809.03 mg |
34 |
|
Calcium |
0 |
4 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
0 |
|
| p0260 Lemon Pepper Shrimp |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0261 Lemongrass Prawns |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0262 Lemonscallops |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0263 Living Color Roll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
113 grams |
0 |
| Calories |
201 |
0 |
201 |
0 |
|
Total Carb |
31 g |
10 |
31 g |
10 |
| Calories from Fat |
29 |
0 |
29 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
3 g |
5 |
3 g |
5 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
12 g |
24 |
12 g |
24 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
9 |
0 |
9 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
6 |
0 |
6 |
| Sodium |
366 mg |
15 |
366 mg |
15 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
6 |
|
| p0264 Lo Mein With Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0265 Lo Mein With Shrimp |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0266 Loaded Chicken Wrap |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
170 grams |
0 |
| Calories |
170 |
0 |
170 |
0 |
|
Total Carb |
44 g |
15 |
44 g |
15 |
| Calories from Fat |
400 |
0 |
400 |
0 |
|
Dietary Fiber |
4 g |
16 |
4 g |
16 |
| Total Fat |
17 g |
26 |
17 g |
26 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
6 g |
30 |
6 g |
30 |
|
Protein |
19 g |
38 |
19 g |
38 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
35 mg |
12 |
35 mg |
12 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1100 mg |
46 |
1100 mg |
46 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0267 Lobster Stuffed Crab Cake |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0268 Lobster Tails |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
190 |
0 |
190 |
0 |
|
Total Carb |
4 g |
1 |
4 g |
1 |
| Calories from Fat |
25 |
0 |
25 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
2.5 g |
4 |
2.5 g |
4 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
35 g |
70 |
35 g |
70 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
120 mg |
40 |
120 mg |
40 |
|
Vitamin C |
0 |
6 |
0 |
6 |
| Sodium |
300 mg |
13 |
300 mg |
13 |
|
Calcium |
0 |
8 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
10 |
0 |
10 |
|
| p0269 Lobster Tails, Gourmet |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0270 Long Grain & Wild Rice Chicken Breast |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 |
0 |
| Calories |
290 |
0 |
190 |
0 |
|
Total Carb |
13 g |
4 |
4 g |
1 |
| Calories from Fat |
80 |
0 |
25 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
9 g |
14 |
2.5 g |
4 |
|
Sugar |
1 g |
0 |
0 g |
0 |
| Saturated Fat |
2 g |
10 |
0 g |
0 |
|
Protein |
37 g |
74 |
35 g |
70 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
0 |
| Cholesterol |
90 mg |
30 |
120 mg |
40 |
|
Vitamin C |
0 |
4 |
0 |
6 |
| Sodium |
720 mg |
30 |
300 mg |
13 |
|
Calcium |
0 |
4 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
10 |
0 |
0 |
|
| p0271 Low Fat Chicken Bacon Club |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0272 Low Fat Chicken Buffalo |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0273 Low Fat Chicken Cordon Bleu |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0274 Low Fat Chicken Teriyaki |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0275 Low Fat Philly Chicken |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0276 Low Fat Turkey Cheddar Melt |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0277 Mahi Mahi Steaks |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
150 |
0 |
150 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
15 |
0 |
15 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1.5 g |
2 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
.5 g |
3 |
.5 g |
3 |
|
Protein |
32 g |
64 |
32 g |
64 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
145 mg |
48 |
145 mg |
48 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
220 mg |
9 |
220 mg |
9 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
15 |
0 |
15 |
|
| p0278 Mahi-Mahi Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0279 Mahi-Mahi Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0280 Maryland Style Crab Cake |
by |
The Melting Pot |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 |
0 |
| Calories |
254 |
0 |
150 |
0 |
|
Total Carb |
11.36 g |
4 |
0 g |
0 |
| Calories from Fat |
0 |
0 |
15 |
0 |
|
Dietary Fiber |
1.06 g |
4 |
0 g |
0 |
| Total Fat |
17 g |
26 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2.59 g |
13 |
.5 g |
3 |
|
Protein |
13.22 g |
26 |
32 g |
64 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
145 mg |
48 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
556.64 mg |
23 |
220 mg |
9 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0281 Mild Tenders |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
174 grams |
0 |
| Calories |
174 |
0 |
174 |
0 |
|
Total Carb |
24 g |
8 |
24 g |
8 |
| Calories from Fat |
375 |
0 |
375 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
17 g |
26 |
17 g |
26 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
7 g |
35 |
7 g |
35 |
|
Protein |
33 g |
66 |
33 g |
66 |
| Trans Fat |
1 g |
0 |
1 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
84 mg |
28 |
84 mg |
28 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1620 mg |
68 |
1620 mg |
68 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0282 Monchong Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0283 Monchong Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0284 Monterey Ranch Chicken Fajita Favorites |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0285 Moo Goo Gai Pan |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0286 Mu Shu Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0287 Mushroom Trio Chicken Breast |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
174 |
0 |
| Calories |
360 |
0 |
174 |
0 |
|
Total Carb |
14 g |
5 |
24 g |
8 |
| Calories from Fat |
120 |
0 |
375 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
13 g |
20 |
17 g |
26 |
|
Sugar |
1 g |
0 |
0 g |
0 |
| Saturated Fat |
5 g |
25 |
7 g |
35 |
|
Protein |
44 g |
88 |
33 g |
66 |
| Trans Fat |
0 g |
0 |
1 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
0 |
| Cholesterol |
115 mg |
38 |
84 mg |
28 |
|
Vitamin C |
0 |
4 |
0 |
0 |
| Sodium |
1290 mg |
54 |
1620 mg |
68 |
|
Calcium |
0 |
15 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
0 |
|
| p0288 Mussels di Napoli |
by |
Olive Garden |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0289 Nagano Special |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
113 grams |
0 |
| Calories |
228 |
0 |
228 |
0 |
|
Total Carb |
36 g |
12 |
36 g |
12 |
| Calories from Fat |
30 |
0 |
30 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
3 g |
5 |
3 g |
5 |
|
Sugar |
5 g |
0 |
5 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
13 g |
26 |
13 g |
26 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
6 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
2 |
0 |
2 |
| Sodium |
344 mg |
14 |
344 mg |
14 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0290 Nagano Twlight |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
108 |
0 |
108 |
0 |
|
Total Carb |
13 g |
4 |
13 g |
4 |
| Calories from Fat |
19 |
0 |
19 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
2 g |
3 |
2 g |
3 |
|
Sugar |
3 g |
0 |
3 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
11 g |
22 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
18 |
0 |
18 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
117 mg |
5 |
117 mg |
5 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0291 Naked |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0292 Nippon Favorite |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 grams |
0 |
| Calories |
98 |
0 |
98 |
0 |
|
Total Carb |
15 g |
5 |
15 g |
5 |
| Calories from Fat |
11 |
0 |
11 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1 g |
2 |
1 g |
2 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
7 g |
14 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
14 |
0 |
14 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
2 |
0 |
2 |
| Sodium |
130 mg |
5 |
130 mg |
5 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0293 Nuggets |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0294 Nuggets |
by |
Chick-Fil-A |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
4 oz |
0 |
| Calories |
260 |
0 |
260 |
0 |
|
Total Carb |
12 g |
4 |
12 g |
4 |
| Calories from Fat |
110 |
0 |
110 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
12 g |
18 |
12 g |
18 |
|
Sugar |
3 g |
0 |
3 g |
0 |
| Saturated Fat |
2.5 g |
13 |
2.5 g |
13 |
|
Protein |
26 g |
52 |
26 g |
52 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
70 mg |
23 |
70 mg |
23 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1090 mg |
45 |
1090 mg |
45 |
|
Calcium |
0 |
4 |
0 |
4 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
6 |
|
| p0295 Ocean Spring Roll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0296 Oolong Marinated Sea Bass |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0297 Opah Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0298 Opah Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0299 Orange Peel Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0300 Orange Roughy Fillets |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
4 oz |
0 |
| Calories |
80 |
0 |
80 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
5 |
0 |
5 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1 g |
2 |
1 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
17 g |
34 |
17 g |
34 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
25 mg |
8 |
25 mg |
8 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
70 mg |
3 |
70 mg |
3 |
|
Calcium |
0 |
4 |
0 |
4 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
2 |
|
| p0301 Original Mesquite-Grilled Chicken Fajitas |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0302 Oyster, Fried |
by |
Generic Restaurant |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
6 piece |
0 |
100 grams |
0 |
| Calories |
368 |
0 |
265 |
0 |
|
Total Carb |
39.879 g |
13 |
28.6899 g |
10 |
| Calories from Fat |
160 |
0 |
115 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
17.931 g |
28 |
12.9 g |
20 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
4.579 g |
23 |
3.2942 g |
16 |
|
Protein |
12.538 g |
25 |
9.0201 g |
18 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
7 |
0 |
5 |
| Cholesterol |
108.42 mg |
36 |
78 mg |
26 |
|
Vitamin C |
0 |
7 |
0 |
5 |
| Sodium |
676.93 mg |
28 |
487 mg |
20 |
|
Calcium |
0 |
3 |
0 |
2 |
| Potassium |
182.09 mg |
5 |
131 mg |
4 |
|
Iron |
0 |
0 |
0 |
18 |
| Total Carb |
39.879 g |
13 |
28.6899 g |
10 |
|
Thiamin |
|
|
|
|
| Dietary Fiber |
0 g |
0 |
0 g |
0 |
|
Riboflaivin |
|
|
|
|
| Sugar |
0 g |
0 |
0 g |
0 |
|
Niacin |
|
|
|
|
| Protein |
12.538 g |
25 |
9.0201 g |
18 |
|
Magnesium |
|
|
|
|
|
| p0303 Parrot Bay Jumbo Coconut Shrimp Meal |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
100 |
0 |
| Calories |
980 |
0 |
265 |
0 |
|
Total Carb |
50 g |
17 |
28.6899 g |
10 |
| Calories from Fat |
0 |
0 |
115 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
36 g |
55 |
12.9 g |
20 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
8 g |
40 |
3.2942 g |
16 |
|
Protein |
0 g |
0 |
9.0201 g |
18 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
5 |
| Cholesterol |
0 mg |
0 |
78 mg |
26 |
|
Vitamin C |
0 |
0 |
0 |
5 |
| Sodium |
1038 mg |
43 |
487 mg |
20 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
131 mg |
4 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0304 Parrot Bay Jumbo Coconut Shrimp, 4 Piece |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
100 |
0 |
| Calories |
392 |
0 |
265 |
0 |
|
Total Carb |
67 g |
22 |
28.6899 g |
10 |
| Calories from Fat |
0 |
0 |
115 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
48 g |
74 |
12.9 g |
20 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
11 g |
55 |
3.2942 g |
16 |
|
Protein |
0 g |
0 |
9.0201 g |
18 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
5 |
| Cholesterol |
0 mg |
0 |
78 mg |
26 |
|
Vitamin C |
0 |
0 |
0 |
5 |
| Sodium |
1384 mg |
58 |
487 mg |
20 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
131 mg |
4 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0305 Perch Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0306 Perch Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0307 Philadelphia Roll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
204 |
0 |
204 |
0 |
|
Total Carb |
31 g |
10 |
31 g |
10 |
| Calories from Fat |
61 |
0 |
61 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
7 g |
11 |
7 g |
11 |
|
Sugar |
5 g |
0 |
5 g |
0 |
| Saturated Fat |
4 g |
20 |
4 g |
20 |
|
Protein |
5 g |
10 |
5 g |
10 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
8 |
0 |
8 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
386 mg |
16 |
386 mg |
16 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0308 Philip's Better Lemon Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0309 Philly Chicken |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0310 Pico Chicken & Shrimp |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0311 Pompano Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0312 Pompano Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0313 Popcorn Shrimp |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 grams |
0 |
| Calories |
85 |
0 |
85 |
0 |
|
Total Carb |
22 g |
7 |
22 g |
7 |
| Calories from Fat |
280 |
0 |
280 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
16 g |
25 |
16 g |
25 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
6 g |
30 |
6 g |
30 |
|
Protein |
12 g |
24 |
12 g |
24 |
| Trans Fat |
1 g |
0 |
1 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
95 mg |
32 |
95 mg |
32 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1110 mg |
46 |
1110 mg |
46 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0314 Popcorn Shrimp |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 snack |
0 |
83 grams |
0 |
| Calories |
270 |
0 |
270 |
0 |
|
Total Carb |
23 g |
8 |
23 g |
8 |
| Calories from Fat |
140 |
0 |
140 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
16 g |
25 |
16 g |
25 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
4 g |
20 |
4 g |
20 |
|
Protein |
9 g |
18 |
9 g |
18 |
| Trans Fat |
4.5 g |
0 |
4.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
75 mg |
25 |
75 mg |
25 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
570 mg |
24 |
570 mg |
24 |
|
Calcium |
0 |
35 |
0 |
35 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
8 |
|
| p0315 Quesadillas - Double-Stacked Club w/ Jalape?o Ranch Dressing |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0316 Quesadillas - Fajita Chicken |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0317 Quesadillas - Fajita Chicken & Steak Combo |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0318 Quesadillas - Fajita Steak |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0319 Rainbow Trout, Wood-Grilled or Broiled |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
83 |
0 |
| Calories |
225 |
0 |
270 |
0 |
|
Total Carb |
6 g |
2 |
23 g |
8 |
| Calories from Fat |
0 |
0 |
140 |
0 |
|
Dietary Fiber |
0 g |
0 |
1 g |
4 |
| Total Fat |
9.5 g |
15 |
16 g |
25 |
|
Sugar |
0 g |
0 |
1 g |
0 |
| Saturated Fat |
2.5 g |
13 |
4 g |
20 |
|
Protein |
0 g |
0 |
9 g |
18 |
| Trans Fat |
0 g |
0 |
4.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
75 mg |
25 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
390 mg |
16 |
570 mg |
24 |
|
Calcium |
0 |
0 |
0 |
35 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0320 Red Rockfish Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0321 Red Rockfish Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0322 Rock 'n Roll Special |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
127 grams |
0 |
| Calories |
216 |
0 |
216 |
0 |
|
Total Carb |
31 g |
10 |
31 g |
10 |
| Calories from Fat |
51 |
0 |
51 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
6 g |
9 |
6 g |
9 |
|
Sugar |
6 g |
0 |
6 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
11 g |
22 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
29 |
0 |
29 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
334 mg |
14 |
334 mg |
14 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0323 Rock 'n Roll Supreme |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0324 Rock 'n Roll Sushi |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
220 |
0 |
220 |
0 |
|
Total Carb |
38 g |
13 |
38 g |
13 |
| Calories from Fat |
45 |
0 |
45 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
5 g |
8 |
5 g |
8 |
|
Sugar |
13 g |
0 |
13 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
8 g |
16 |
8 g |
16 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
20 |
0 |
20 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
308 mg |
13 |
308 mg |
13 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
5 |
0 |
5 |
|
| p0325 Rock Lobster Tail For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 |
0 |
| Calories |
90 |
0 |
220 |
0 |
|
Total Carb |
2 g |
1 |
38 g |
13 |
| Calories from Fat |
0 |
0 |
45 |
0 |
|
Dietary Fiber |
0 g |
0 |
1 g |
4 |
| Total Fat |
1 g |
2 |
5 g |
8 |
|
Sugar |
0 g |
0 |
13 g |
0 |
| Saturated Fat |
.2 g |
1 |
1 g |
5 |
|
Protein |
0 g |
0 |
8 g |
16 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
20 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
4 |
| Sodium |
300 mg |
13 |
308 mg |
13 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0326 Rock Lobster Tail For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 |
0 |
| Calories |
90 |
0 |
220 |
0 |
|
Total Carb |
2 g |
1 |
38 g |
13 |
| Calories from Fat |
0 |
0 |
45 |
0 |
|
Dietary Fiber |
0 g |
0 |
1 g |
4 |
| Total Fat |
1 g |
2 |
5 g |
8 |
|
Sugar |
0 g |
0 |
13 g |
0 |
| Saturated Fat |
.2 g |
1 |
1 g |
5 |
|
Protein |
0 g |
0 |
8 g |
16 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
20 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
4 |
| Sodium |
300 mg |
13 |
308 mg |
13 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0327 Rockzilla For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 |
0 |
| Calories |
125 |
0 |
220 |
0 |
|
Total Carb |
2.5 g |
1 |
38 g |
13 |
| Calories from Fat |
0 |
0 |
45 |
0 |
|
Dietary Fiber |
0 g |
0 |
1 g |
4 |
| Total Fat |
1 g |
2 |
5 g |
8 |
|
Sugar |
0 g |
0 |
13 g |
0 |
| Saturated Fat |
0 g |
0 |
1 g |
5 |
|
Protein |
0 g |
0 |
8 g |
16 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
20 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
4 |
| Sodium |
475 mg |
20 |
308 mg |
13 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0328 Rosemary Chicken |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0329 Rosemary Chicken |
by |
Eat'n Park |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 |
0 |
| Calories |
370 |
0 |
220 |
0 |
|
Total Carb |
2.45 g |
1 |
38 g |
13 |
| Calories from Fat |
25 |
0 |
45 |
0 |
|
Dietary Fiber |
2.12 g |
8 |
1 g |
4 |
| Total Fat |
10.39 g |
16 |
5 g |
8 |
|
Sugar |
0 g |
0 |
13 g |
0 |
| Saturated Fat |
0 g |
0 |
1 g |
5 |
|
Protein |
66.93 g |
134 |
8 g |
16 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
20 |
| Cholesterol |
171.08 mg |
57 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
4 |
| Sodium |
399 mg |
17 |
308 mg |
13 |
|
Calcium |
0 |
0 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0330 Salmon and Mint Salsa with Couscous and Spinach |
by |
Susan's Healthy Gourmet |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0331 Salmon Fillets, Classic Marinated |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
360 |
0 |
360 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
200 |
0 |
200 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
22 g |
34 |
22 g |
34 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
4 g |
20 |
4 g |
20 |
|
Protein |
40 g |
80 |
40 g |
80 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
90 mg |
30 |
90 mg |
30 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
200 mg |
8 |
200 mg |
8 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
8 |
|
| p0332 Salmon Fillets, Grill Seasoning |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
360 |
0 |
360 |
0 |
|
Total Carb |
2 g |
1 |
2 g |
1 |
| Calories from Fat |
200 |
0 |
200 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
22 g |
34 |
22 g |
34 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
4 g |
20 |
4 g |
20 |
|
Protein |
40 g |
80 |
40 g |
80 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
90 mg |
30 |
90 mg |
30 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
200 mg |
8 |
200 mg |
8 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
8 |
|
| p0333 Salmon Fillets, Hickory Marinated |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
360 |
0 |
360 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
200 |
0 |
200 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
22 g |
34 |
22 g |
34 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
4 g |
20 |
4 g |
20 |
|
Protein |
40 g |
80 |
40 g |
80 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
90 mg |
30 |
90 mg |
30 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
200 mg |
8 |
200 mg |
8 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
8 |
|
| p0334 Salmon Fillets, Mediterranean Crusted |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
55 oz |
0 |
| Calories |
380 |
0 |
380 |
0 |
|
Total Carb |
9 g |
3 |
9 g |
3 |
| Calories from Fat |
220 |
0 |
220 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
24 g |
37 |
24 g |
37 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
7 g |
35 |
7 g |
35 |
|
Protein |
31 g |
62 |
31 g |
62 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
2 |
| Cholesterol |
50 mg |
17 |
50 mg |
17 |
|
Vitamin C |
0 |
15 |
0 |
15 |
| Sodium |
730 mg |
30 |
730 mg |
30 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
15 |
0 |
15 |
|
| p0335 Salmon Fillets, Wild Alaskan |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
290 |
0 |
290 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
130 |
0 |
130 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
15 g |
23 |
15 g |
23 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2.5 g |
13 |
2.5 g |
13 |
|
Protein |
36 g |
72 |
36 g |
72 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
6 |
| Cholesterol |
105 mg |
35 |
105 mg |
35 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
80 mg |
3 |
80 mg |
3 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0336 Salmon Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0337 Salmon Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0338 Salmon Lover |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
95 grams |
0 |
| Calories |
250 |
0 |
250 |
0 |
|
Total Carb |
23 g |
8 |
23 g |
8 |
| Calories from Fat |
93 |
0 |
93 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
10 g |
15 |
10 g |
15 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
5 g |
25 |
5 g |
25 |
|
Protein |
16 g |
32 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
6 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
287 mg |
12 |
287 mg |
12 |
|
Calcium |
0 |
3 |
0 |
3 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0339 Salt And Pepper Calamari |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0340 Salt And Pepper Calamari With Chili Bean Sauce Add |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0341 Salt And Pepper Prawns |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0342 Sampler Italiano- Calamari |
by |
Olive Garden |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0343 Sashimi |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
84 grams |
0 |
| Calories |
132 |
0 |
132 |
0 |
|
Total Carb |
1 g |
0 |
1 g |
0 |
| Calories from Fat |
53 |
0 |
53 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
6 g |
9 |
6 g |
9 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
19 g |
38 |
19 g |
38 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
13 |
0 |
13 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
3 |
0 |
3 |
| Sodium |
38 mg |
2 |
38 mg |
2 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0344 Sashimi Plus |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0345 Scallop, Breaded & Fried |
by |
Generic Restaurant |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
6 piece |
0 |
100 grams |
0 |
| Calories |
385 |
0 |
267 |
0 |
|
Total Carb |
38.491 g |
13 |
26.7299 g |
9 |
| Calories from Fat |
171 |
0 |
119 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
19.397 g |
30 |
13.4701 g |
21 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
4.883 g |
24 |
3.391 g |
17 |
|
Protein |
15.754 g |
32 |
10.9403 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
3 |
0 |
2 |
| Cholesterol |
108 mg |
36 |
75 mg |
25 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
918.72 mg |
38 |
638 mg |
27 |
|
Calcium |
0 |
2 |
0 |
1 |
| Potassium |
293.76 mg |
8 |
204 mg |
6 |
|
Iron |
0 |
0 |
0 |
8 |
| Total Carb |
38.491 g |
13 |
26.7299 g |
9 |
|
Thiamin |
|
|
|
|
| Dietary Fiber |
0 g |
0 |
0 g |
0 |
|
Riboflaivin |
|
|
|
|
| Sugar |
0 g |
0 |
0 g |
0 |
|
Niacin |
|
|
|
|
| Protein |
15.754 g |
32 |
10.9403 g |
22 |
|
Magnesium |
|
|
|
|
|
| p0346 Scampi For Dinner |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
100 |
0 |
| Calories |
130 |
0 |
267 |
0 |
|
Total Carb |
1 g |
0 |
26.7299 g |
9 |
| Calories from Fat |
0 |
0 |
119 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
9 g |
14 |
13.4701 g |
21 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1.5 g |
8 |
3.391 g |
17 |
|
Protein |
0 g |
0 |
10.9403 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
2 |
| Cholesterol |
0 mg |
0 |
75 mg |
25 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
690 mg |
29 |
638 mg |
27 |
|
Calcium |
0 |
0 |
0 |
1 |
| Potassium |
0 mg |
0 |
204 mg |
6 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0347 Sea Red Ahi Tuna |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0348 Sea Red Ahi Tuna With Mustard Vinaigrette Add |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0349 Sea Red Ahi Tuna With Potsticker Sauce Add |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0350 Seabass Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0351 Seabass Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0352 Seafood Rangoon |
by |
Manchu Wok |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
85 grams |
0 |
| Calories |
300 |
0 |
300 |
0 |
|
Total Carb |
20 g |
7 |
20 g |
7 |
| Calories from Fat |
190 |
0 |
190 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
21 g |
32 |
21 g |
32 |
|
Sugar |
3 g |
0 |
3 g |
0 |
| Saturated Fat |
7 g |
35 |
7 g |
35 |
|
Protein |
4 g |
8 |
4 g |
8 |
| Trans Fat |
.5 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
35 mg |
12 |
35 mg |
12 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
240 mg |
10 |
240 mg |
10 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0353 Seafood Sensation |
by |
Subway |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0354 Seafood Stuffed Mushrooms |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
2 piece |
0 |
| Calories |
150 |
0 |
150 |
0 |
|
Total Carb |
12 g |
4 |
12 g |
4 |
| Calories from Fat |
90 |
0 |
90 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
10 g |
15 |
10 g |
15 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
6 g |
30 |
6 g |
30 |
|
Protein |
5 g |
10 |
5 g |
10 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
10 |
0 |
10 |
| Cholesterol |
35 mg |
12 |
35 mg |
12 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
350 mg |
15 |
350 mg |
15 |
|
Calcium |
0 |
8 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
6 |
|
| p0355 Seared Ahi Tuna |
by |
The Melting Pot |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
2 |
0 |
| Calories |
515 |
0 |
150 |
0 |
|
Total Carb |
22.19 g |
7 |
12 g |
4 |
| Calories from Fat |
0 |
0 |
90 |
0 |
|
Dietary Fiber |
2.15 g |
9 |
1 g |
4 |
| Total Fat |
9.17 g |
14 |
10 g |
15 |
|
Sugar |
0 g |
0 |
2 g |
0 |
| Saturated Fat |
.09 g |
0 |
6 g |
30 |
|
Protein |
76.7 g |
153 |
5 g |
10 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
10 |
| Cholesterol |
0 mg |
0 |
35 mg |
12 |
|
Vitamin C |
0 |
0 |
0 |
4 |
| Sodium |
2067.09 mg |
86 |
350 mg |
15 |
|
Calcium |
0 |
0 |
0 |
8 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0356 Shrimp & Crab Parmesan Dip |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
2 tbsp |
0 |
| Calories |
50 |
0 |
50 |
0 |
|
Total Carb |
2 g |
1 |
2 g |
1 |
| Calories from Fat |
35 |
0 |
35 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
4 g |
6 |
4 g |
6 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1.5 g |
8 |
1.5 g |
8 |
|
Protein |
3 g |
6 |
3 g |
6 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
30 mg |
10 |
30 mg |
10 |
|
Vitamin C |
0 |
15 |
0 |
15 |
| Sodium |
200 mg |
8 |
200 mg |
8 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0357 Shrimp Cakes |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
2 piece |
0 |
| Calories |
140 |
0 |
140 |
0 |
|
Total Carb |
11 g |
4 |
11 g |
4 |
| Calories from Fat |
35 |
0 |
35 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
4 g |
6 |
4 g |
6 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
1.5 g |
8 |
1.5 g |
8 |
|
Protein |
16 g |
32 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
4 |
0 |
4 |
| Cholesterol |
125 mg |
42 |
125 mg |
42 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
290 mg |
12 |
290 mg |
12 |
|
Calcium |
0 |
25 |
0 |
25 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
10 |
0 |
10 |
|
| p0358 Shrimp Dumplings - Pan Fried |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0359 Shrimp Dumplings - Steamed |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0360 Shrimp Dumplings - Steamed With Shrimp Dumpling Sauce Add |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0361 Shrimp Lover's Tuesday Coconut Shrimp Bites |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
2 |
0 |
| Calories |
290 |
0 |
140 |
0 |
|
Total Carb |
9 g |
3 |
11 g |
4 |
| Calories from Fat |
0 |
0 |
35 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
18 g |
28 |
4 g |
6 |
|
Sugar |
0 g |
0 |
2 g |
0 |
| Saturated Fat |
3 g |
15 |
1.5 g |
8 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
4 |
| Cholesterol |
0 mg |
0 |
125 mg |
42 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
560 mg |
23 |
290 mg |
12 |
|
Calcium |
0 |
0 |
0 |
25 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0362 Shrimp Lover's Tuesday Fried Shrimp |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
2 |
0 |
| Calories |
190 |
0 |
140 |
0 |
|
Total Carb |
16 g |
5 |
11 g |
4 |
| Calories from Fat |
0 |
0 |
35 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
11 g |
17 |
4 g |
6 |
|
Sugar |
0 g |
0 |
2 g |
0 |
| Saturated Fat |
1 g |
5 |
1.5 g |
8 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
4 |
| Cholesterol |
0 mg |
0 |
125 mg |
42 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
670 mg |
28 |
290 mg |
12 |
|
Calcium |
0 |
0 |
0 |
25 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0363 Shrimp Lover's Tuesday Popcorn Shrimp |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
2 |
0 |
| Calories |
180 |
0 |
140 |
0 |
|
Total Carb |
1 g |
0 |
11 g |
4 |
| Calories from Fat |
0 |
0 |
35 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
9 g |
14 |
4 g |
6 |
|
Sugar |
0 g |
0 |
2 g |
0 |
| Saturated Fat |
1 g |
5 |
1.5 g |
8 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
4 |
| Cholesterol |
0 mg |
0 |
125 mg |
42 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
690 mg |
29 |
290 mg |
12 |
|
Calcium |
0 |
0 |
0 |
25 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0364 Shrimp Lover's Tuesday Scampi |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
2 |
0 |
| Calories |
130 |
0 |
140 |
0 |
|
Total Carb |
0 g |
0 |
11 g |
4 |
| Calories from Fat |
0 |
0 |
35 |
0 |
|
Dietary Fiber |
0 g |
0 |
2 g |
8 |
| Total Fat |
9 g |
14 |
4 g |
6 |
|
Sugar |
0 g |
0 |
2 g |
0 |
| Saturated Fat |
1.5 g |
8 |
1.5 g |
8 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
4 |
| Cholesterol |
0 mg |
0 |
125 mg |
42 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
610 mg |
25 |
290 mg |
12 |
|
Calcium |
0 |
0 |
0 |
25 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0365 Shrimp Scampi |
by |
Long John Silver's |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
8 piece |
0 |
122 grams |
0 |
| Calories |
110 |
0 |
110 |
0 |
|
Total Carb |
1 g |
0 |
1 g |
0 |
| Calories from Fat |
45 |
0 |
45 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
5 g |
8 |
5 g |
8 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
16 g |
32 |
16 g |
32 |
| Trans Fat |
.5 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
2 |
| Cholesterol |
150 mg |
50 |
150 mg |
50 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
610 mg |
25 |
610 mg |
25 |
|
Calcium |
0 |
4 |
0 |
4 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
2 |
|
| p0366 Shrimp With Candied Walnuts |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0367 Shrimp With Lobster Sauce |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0368 Shrimp Your Way Coconut Shrimp Bites For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0369 Shrimp Your Way Fried Shrimp For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
122 |
0 |
| Calories |
190 |
0 |
110 |
0 |
|
Total Carb |
9 g |
3 |
1 g |
0 |
| Calories from Fat |
0 |
0 |
45 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
11 g |
17 |
5 g |
8 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
2 |
| Cholesterol |
0 mg |
0 |
150 mg |
50 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1010 mg |
42 |
610 mg |
25 |
|
Calcium |
0 |
0 |
0 |
4 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0370 Shrimp Your Way Popcorn Shrimp For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
122 |
0 |
| Calories |
180 |
0 |
110 |
0 |
|
Total Carb |
16 g |
5 |
1 g |
0 |
| Calories from Fat |
0 |
0 |
45 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
9 g |
14 |
5 g |
8 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
2 |
| Cholesterol |
0 mg |
0 |
150 mg |
50 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
670 mg |
28 |
610 mg |
25 |
|
Calcium |
0 |
0 |
0 |
4 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0371 Shrimp Your Way Scampi For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
122 |
0 |
| Calories |
130 |
0 |
110 |
0 |
|
Total Carb |
1 g |
0 |
1 g |
0 |
| Calories from Fat |
0 |
0 |
45 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
9 g |
14 |
5 g |
8 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1.5 g |
8 |
1 g |
5 |
|
Protein |
0 g |
0 |
16 g |
32 |
| Trans Fat |
0 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
2 |
| Cholesterol |
0 mg |
0 |
150 mg |
50 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
690 mg |
29 |
610 mg |
25 |
|
Calcium |
0 |
0 |
0 |
4 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0372 Shrimp, Breaded & Fried |
by |
Generic Restaurant |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
7 shrim |
0 |
100 grams |
0 |
| Calories |
454 |
0 |
277 |
0 |
|
Total Carb |
40 g |
13 |
24.3902 g |
8 |
| Calories from Fat |
221 |
0 |
135 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
24.895 g |
38 |
15.1799 g |
23 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
5.379 g |
27 |
3.2799 g |
16 |
|
Protein |
18.876 g |
38 |
11.5098 g |
23 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
1 |
| Cholesterol |
200.08 mg |
67 |
122 mg |
41 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1446.48 mg |
60 |
882 mg |
37 |
|
Calcium |
0 |
8 |
0 |
5 |
| Potassium |
183.68 mg |
5 |
112 mg |
3 |
|
Iron |
0 |
0 |
0 |
10 |
| Total Carb |
40 g |
13 |
24.3902 g |
8 |
|
Thiamin |
|
|
|
|
| Dietary Fiber |
0 g |
0 |
0 g |
0 |
|
Riboflaivin |
|
|
|
|
| Sugar |
0 g |
0 |
0 g |
0 |
|
Niacin |
|
|
|
|
| Protein |
18.876 g |
38 |
11.5098 g |
23 |
|
Magnesium |
|
|
|
|
|
| p0373 Shrimp, Jumbo |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
100 |
0 |
| Calories |
50 |
0 |
277 |
0 |
|
Total Carb |
0 g |
0 |
24.3902 g |
8 |
| Calories from Fat |
0 |
0 |
135 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
0 g |
0 |
15.1799 g |
23 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
3.2799 g |
16 |
|
Protein |
12 g |
24 |
11.5098 g |
23 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
1 |
| Cholesterol |
130 mg |
43 |
122 mg |
41 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
340 mg |
14 |
882 mg |
37 |
|
Calcium |
0 |
4 |
0 |
5 |
| Potassium |
0 mg |
0 |
112 mg |
3 |
|
Iron |
0 |
2 |
0 |
0 |
|
| p0374 Shrimp, Oven Fried |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 oz |
0 |
| Calories |
220 |
0 |
220 |
0 |
|
Total Carb |
16 g |
5 |
16 g |
5 |
| Calories from Fat |
110 |
0 |
110 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
12 g |
18 |
12 g |
18 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2 g |
10 |
2 g |
10 |
|
Protein |
11 g |
22 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
40 mg |
13 |
40 mg |
13 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
410 mg |
17 |
410 mg |
17 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0375 Sichuan From The Sea Calamari |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0376 Sichuan From The Sea Scallops |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0377 Sichuan From The Sea Shrimp |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0378 Sicilian Scampi |
by |
Olive Garden |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 |
0 |
| Calories |
500 |
0 |
220 |
0 |
|
Total Carb |
43 g |
14 |
16 g |
5 |
| Calories from Fat |
0 |
0 |
110 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
22 g |
34 |
12 g |
18 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
10 g |
50 |
2 g |
10 |
|
Protein |
0 g |
0 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
40 mg |
13 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1850 mg |
77 |
410 mg |
17 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0379 Side of Shredded Seafood |
by |
Hacienda Mexican Restaurants |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0380 Smoked Salmon Bruschetta |
by |
The Melting Pot |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 |
0 |
| Calories |
791 |
0 |
220 |
0 |
|
Total Carb |
75.98 g |
25 |
16 g |
5 |
| Calories from Fat |
0 |
0 |
110 |
0 |
|
Dietary Fiber |
6.01 g |
24 |
0 g |
0 |
| Total Fat |
37.87 g |
58 |
12 g |
18 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
4.94 g |
25 |
2 g |
10 |
|
Protein |
37.25 g |
75 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
40 mg |
13 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
2369.74 mg |
99 |
410 mg |
17 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0381 Smothered Chicken |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0382 Snapper Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0383 Snapper Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0384 Snow Crab Claws, Cooked |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
3 oz |
0 |
| Calories |
70 |
0 |
70 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
10 |
0 |
10 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1 g |
2 |
1 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
15 g |
30 |
15 g |
30 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
80 mg |
27 |
80 mg |
27 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
440 mg |
18 |
440 mg |
18 |
|
Calcium |
0 |
6 |
0 |
6 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0385 Soft Taco - Chicken |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0386 Soft Taco Mexican Dinner - Chicken |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0387 Sole Almondine |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
5 oz |
0 |
| Calories |
420 |
0 |
420 |
0 |
|
Total Carb |
18 g |
6 |
18 g |
6 |
| Calories from Fat |
260 |
0 |
260 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
29 g |
45 |
29 g |
45 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
6 g |
30 |
6 g |
30 |
|
Protein |
22 g |
44 |
22 g |
44 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
2 |
0 |
2 |
| Cholesterol |
55 mg |
18 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
400 mg |
17 |
400 mg |
17 |
|
Calcium |
0 |
4 |
0 |
4 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0388 Sole Fillets Stuffed w/ Scallops/Crabmeat |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0389 Sole Fillets Stuffed with Shrimp/Garlic |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 piece |
0 |
| Calories |
190 |
0 |
190 |
0 |
|
Total Carb |
14 g |
5 |
14 g |
5 |
| Calories from Fat |
70 |
0 |
70 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
8 g |
12 |
8 g |
12 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
2 g |
10 |
2 g |
10 |
|
Protein |
15 g |
30 |
15 g |
30 |
| Trans Fat |
.5 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
4 |
0 |
4 |
| Cholesterol |
60 mg |
20 |
60 mg |
20 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
710 mg |
30 |
710 mg |
30 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
8 |
|
| p0390 Sole Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0391 Sole Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0392 Southwest Chicken Tacos w/ Roasted Jalape?o Lime Sauce |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0393 Spicy Tenders |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
174 grams |
0 |
| Calories |
174 |
0 |
174 |
0 |
|
Total Carb |
30 g |
10 |
30 g |
10 |
| Calories from Fat |
405 |
0 |
405 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
17 g |
26 |
17 g |
26 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
7 g |
35 |
7 g |
35 |
|
Protein |
33 g |
66 |
33 g |
66 |
| Trans Fat |
1 g |
0 |
1 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
84 mg |
28 |
84 mg |
28 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
2160 mg |
90 |
2160 mg |
90 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0394 Spicy Buffalo Chicken Tacos w/ Jalape?o Ranch Dressing |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0395 Spicy Chicken |
by |
|
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0396 Spicy Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0397 Spider Roll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
163 grams |
0 |
| Calories |
171 |
0 |
171 |
0 |
|
Total Carb |
28 g |
9 |
28 g |
9 |
| Calories from Fat |
16 |
0 |
16 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
2 g |
3 |
2 g |
3 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
10 g |
20 |
10 g |
20 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
3 |
0 |
3 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
6 |
0 |
6 |
| Sodium |
393 mg |
16 |
393 mg |
16 |
|
Calcium |
0 |
4 |
0 |
4 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0398 Stir Fried Egg Plant |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0399 Strips |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
94 grams |
0 |
| Calories |
94 |
0 |
94 |
0 |
|
Total Carb |
3 g |
1 |
3 g |
1 |
| Calories from Fat |
130 |
0 |
130 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
2.5 g |
4 |
2.5 g |
4 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
25 g |
50 |
25 g |
50 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
50 mg |
17 |
50 mg |
17 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
620 mg |
26 |
620 mg |
26 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0400 Strips |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
94 grams |
0 |
| Calories |
94 |
0 |
94 |
0 |
|
Total Carb |
5 g |
2 |
5 g |
2 |
| Calories from Fat |
150 |
0 |
150 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
4 g |
6 |
4 g |
6 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1.5 g |
8 |
1.5 g |
8 |
|
Protein |
23 g |
46 |
23 g |
46 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
55 mg |
18 |
55 mg |
18 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
820 mg |
34 |
820 mg |
34 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0401 Sushicado |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
195 |
0 |
195 |
0 |
|
Total Carb |
30 g |
10 |
30 g |
10 |
| Calories from Fat |
33 |
0 |
33 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
4 g |
6 |
4 g |
6 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
12 g |
24 |
12 g |
24 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
21 |
0 |
21 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
4 |
0 |
4 |
| Sodium |
257 mg |
11 |
257 mg |
11 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
5 |
0 |
5 |
|
| p0402 Sweet And Sour Chicken |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0403 Swordfish Steaks |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
210 |
0 |
210 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
60 |
0 |
60 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
7 g |
11 |
7 g |
11 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2 g |
10 |
2 g |
10 |
|
Protein |
34 g |
68 |
34 g |
68 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
65 mg |
22 |
65 mg |
22 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
150 mg |
6 |
150 mg |
6 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
8 |
0 |
8 |
|
| p0404 Tangy Shrimp |
by |
Panda Express |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0405 Tempura Shrimp Roll |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
127 grams |
0 |
| Calories |
222 |
0 |
222 |
0 |
|
Total Carb |
37 g |
12 |
37 g |
12 |
| Calories from Fat |
44 |
0 |
44 |
0 |
|
Dietary Fiber |
1 g |
4 |
1 g |
4 |
| Total Fat |
5 g |
8 |
5 g |
8 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
7 g |
14 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
3 |
0 |
3 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
5 |
0 |
5 |
| Sodium |
376 mg |
16 |
376 mg |
16 |
|
Calcium |
0 |
3 |
0 |
3 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
6 |
0 |
6 |
|
| p0406 Texas Style Chicken Burrito |
by |
Taco Tico |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0407 Texas Style Chicken Sancho |
by |
Taco Tico |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
127 |
0 |
| Calories |
972 |
0 |
222 |
0 |
|
Total Carb |
108 g |
36 |
37 g |
12 |
| Calories from Fat |
367 |
0 |
44 |
0 |
|
Dietary Fiber |
6 g |
24 |
1 g |
4 |
| Total Fat |
43 g |
66 |
5 g |
8 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
13 g |
65 |
0 g |
0 |
|
Protein |
39 g |
78 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
3 |
| Cholesterol |
81 mg |
27 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
5 |
| Sodium |
2527 mg |
105 |
376 mg |
16 |
|
Calcium |
0 |
0 |
0 |
3 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0408 Thigh |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
72 grams |
0 |
| Calories |
72 |
0 |
72 |
0 |
|
Total Carb |
2 g |
1 |
2 g |
1 |
| Calories from Fat |
80 |
0 |
80 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
3 g |
5 |
3 g |
5 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
12 g |
24 |
12 g |
24 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
98 mg |
33 |
98 mg |
33 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
170 mg |
7 |
170 mg |
7 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0409 Thigh |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
111 grams |
0 |
| Calories |
111 |
0 |
111 |
0 |
|
Total Carb |
7 g |
2 |
7 g |
2 |
| Calories from Fat |
300 |
0 |
300 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
24 g |
37 |
24 g |
37 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
8 g |
40 |
8 g |
40 |
|
Protein |
15 g |
30 |
15 g |
30 |
| Trans Fat |
.5 g |
0 |
.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
131 mg |
44 |
131 mg |
44 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
490 mg |
20 |
490 mg |
20 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0410 Thigh |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0411 Thigh |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
72 grams |
0 |
| Calories |
72 |
0 |
72 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
80 |
0 |
80 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
4 g |
6 |
4 g |
6 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
11 g |
22 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
98 mg |
33 |
98 mg |
33 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
230 mg |
10 |
230 mg |
10 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0412 Three Sauce Fajita Chicken Burrito |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0413 Tilapia Fillets, Lemon Peppered |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 oz |
0 |
| Calories |
220 |
0 |
220 |
0 |
|
Total Carb |
2 g |
1 |
2 g |
1 |
| Calories from Fat |
90 |
0 |
90 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
10 g |
15 |
10 g |
15 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
2 g |
10 |
2 g |
10 |
|
Protein |
30 g |
60 |
30 g |
60 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
15 mg |
5 |
15 mg |
5 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
180 mg |
8 |
180 mg |
8 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
2 |
|
| p0414 Tilapia Fillets, Tortilla Crusted |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
65 oz |
0 |
| Calories |
310 |
0 |
310 |
0 |
|
Total Carb |
18 g |
6 |
18 g |
6 |
| Calories from Fat |
120 |
0 |
120 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
13 g |
20 |
13 g |
20 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
3.5 g |
18 |
3.5 g |
18 |
|
Protein |
29 g |
58 |
29 g |
58 |
| Trans Fat |
1.5 g |
0 |
1.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
60 mg |
20 |
60 mg |
20 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
460 mg |
19 |
460 mg |
19 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
10 |
0 |
10 |
|
| p0415 Tilapia Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0416 Tilapia Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0417 Tilapia, Wood-Grilled or Broiled |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
65 |
0 |
| Calories |
205 |
0 |
310 |
0 |
|
Total Carb |
9 g |
3 |
18 g |
6 |
| Calories from Fat |
0 |
0 |
120 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
3 g |
5 |
13 g |
20 |
|
Sugar |
0 g |
0 |
2 g |
0 |
| Saturated Fat |
1 g |
5 |
3.5 g |
18 |
|
Protein |
0 g |
0 |
29 g |
58 |
| Trans Fat |
0 g |
0 |
1.5 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
60 mg |
20 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
235 mg |
10 |
460 mg |
19 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0418 Tokyo Fantasy |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0419 Traditional Egg |
by |
Country Style |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
255 grams |
0 |
| Calories |
470 |
0 |
470 |
0 |
|
Total Carb |
56 g |
19 |
56 g |
19 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
4 g |
16 |
4 g |
16 |
| Total Fat |
18 g |
28 |
18 g |
28 |
|
Sugar |
9 g |
0 |
9 g |
0 |
| Saturated Fat |
6 g |
30 |
6 g |
30 |
|
Protein |
20 g |
40 |
20 g |
40 |
| Trans Fat |
.2 g |
0 |
.2 g |
0 |
|
Vitamin A |
0 |
15 |
0 |
15 |
| Cholesterol |
285 mg |
95 |
285 mg |
95 |
|
Vitamin C |
0 |
40 |
0 |
40 |
| Sodium |
710 mg |
30 |
710 mg |
30 |
|
Calcium |
0 |
15 |
0 |
15 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
30 |
0 |
30 |
|
| p0420 Traditional Tuna |
by |
Country Style |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
255 grams |
0 |
| Calories |
440 |
0 |
440 |
0 |
|
Total Carb |
56 g |
19 |
56 g |
19 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
3 g |
12 |
3 g |
12 |
| Total Fat |
13 g |
20 |
13 g |
20 |
|
Sugar |
9 g |
0 |
9 g |
0 |
| Saturated Fat |
3.5 g |
18 |
3.5 g |
18 |
|
Protein |
26 g |
52 |
26 g |
52 |
| Trans Fat |
.1 g |
0 |
.1 g |
0 |
|
Vitamin A |
0 |
15 |
0 |
15 |
| Cholesterol |
65 mg |
22 |
65 mg |
22 |
|
Vitamin C |
0 |
40 |
0 |
40 |
| Sodium |
1120 mg |
47 |
1120 mg |
47 |
|
Calcium |
0 |
10 |
0 |
10 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
80 |
0 |
80 |
|
| p0421 Tres Enchilada Dinner - Chicken w/ Sour Cream Sauce |
by |
On The Border Mexican Grill & Cantina |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0422 Trout Fillets, Butteflied |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
55 oz |
0 |
| Calories |
200 |
0 |
200 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
80 |
0 |
80 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
8 g |
12 |
8 g |
12 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
2 g |
10 |
2 g |
10 |
|
Protein |
32 g |
64 |
32 g |
64 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
90 mg |
30 |
90 mg |
30 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
55 mg |
2 |
55 mg |
2 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
2 |
|
| p0423 Trout Fillets, Parmesan Crusted |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0424 Trout, Rainbow Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0425 Trout, Rainbow Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0426 Tuna |
by |
|
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0427 Tuna |
by |
Subway |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
71 grams |
0 |
| Calories |
260 |
0 |
260 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
220 |
0 |
220 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
24 g |
37 |
24 g |
37 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
4 g |
20 |
4 g |
20 |
|
Protein |
10 g |
20 |
10 g |
20 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
35 mg |
12 |
35 mg |
12 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
310 mg |
13 |
310 mg |
13 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0428 Tuna Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0429 Tuna Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0430 Tuna Melt Griller |
by |
Country Style |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
310 grams |
0 |
| Calories |
490 |
0 |
490 |
0 |
|
Total Carb |
71 g |
24 |
71 g |
24 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
5 g |
20 |
5 g |
20 |
| Total Fat |
10 g |
15 |
10 g |
15 |
|
Sugar |
4 g |
0 |
4 g |
0 |
| Saturated Fat |
3 g |
15 |
3 g |
15 |
|
Protein |
29 g |
58 |
29 g |
58 |
| Trans Fat |
.1 g |
0 |
.1 g |
0 |
|
Vitamin A |
0 |
15 |
0 |
15 |
| Cholesterol |
45 mg |
15 |
45 mg |
15 |
|
Vitamin C |
0 |
25 |
0 |
25 |
| Sodium |
1210 mg |
50 |
1210 mg |
50 |
|
Calcium |
0 |
15 |
0 |
15 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
80 |
0 |
80 |
|
| p0431 Tuna Tataki |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
57 grams |
0 |
| Calories |
82 |
0 |
82 |
0 |
|
Total Carb |
3 g |
1 |
3 g |
1 |
| Calories from Fat |
25 |
0 |
25 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
3 g |
5 |
3 g |
5 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1 g |
5 |
1 g |
5 |
|
Protein |
13 g |
26 |
13 g |
26 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
27 |
0 |
27 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
2 |
0 |
2 |
| Sodium |
22 mg |
1 |
22 mg |
1 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
3 |
0 |
3 |
|
| p0432 Turkey Breast, Oven Roasted |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
2 oz |
0 |
| Calories |
60 |
0 |
60 |
0 |
|
Total Carb |
1 g |
0 |
1 g |
0 |
| Calories from Fat |
5 |
0 |
5 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
.5 g |
1 |
.5 g |
1 |
|
Sugar |
1 g |
0 |
1 g |
0 |
| Saturated Fat |
0 g |
0 |
0 g |
0 |
|
Protein |
11 g |
22 |
11 g |
22 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
25 mg |
8 |
25 mg |
8 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
480 mg |
20 |
480 mg |
20 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
2 |
0 |
2 |
|
| p0433 Turkey Cheddar Melt |
by |
Charleys Grilled Subs |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0434 Turkey Panini |
by |
Vocelli Pizza |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 sandw |
0 |
489 grams |
0 |
| Calories |
940 |
0 |
940 |
0 |
|
Total Carb |
81 g |
27 |
81 g |
27 |
| Calories from Fat |
350 |
0 |
350 |
0 |
|
Dietary Fiber |
4 g |
16 |
4 g |
16 |
| Total Fat |
39 g |
60 |
39 g |
60 |
|
Sugar |
5 g |
0 |
5 g |
0 |
| Saturated Fat |
16 g |
80 |
16 g |
80 |
|
Protein |
66 g |
132 |
66 g |
132 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
20 |
0 |
20 |
| Cholesterol |
70 mg |
23 |
70 mg |
23 |
|
Vitamin C |
0 |
15 |
0 |
15 |
| Sodium |
3560 mg |
148 |
3560 mg |
148 |
|
Calcium |
0 |
50 |
0 |
50 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
25 |
0 |
25 |
|
| p0435 Turkey, Oven Ready |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
4 oz |
0 |
| Calories |
170 |
0 |
170 |
0 |
|
Total Carb |
3 g |
1 |
3 g |
1 |
| Calories from Fat |
70 |
0 |
70 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
8 g |
12 |
8 g |
12 |
|
Sugar |
3 g |
0 |
3 g |
0 |
| Saturated Fat |
2 g |
10 |
2 g |
10 |
|
Protein |
21 g |
42 |
21 g |
42 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
8 |
0 |
8 |
| Cholesterol |
80 mg |
27 |
80 mg |
27 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
470 mg |
20 |
470 mg |
20 |
|
Calcium |
0 |
2 |
0 |
2 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
10 |
0 |
10 |
|
| p0436 Tuscany Chicken Insalata |
by |
Vocelli Pizza |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0437 United Combo |
by |
Hissho Sushi |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
99 grams |
0 |
| Calories |
174 |
0 |
174 |
0 |
|
Total Carb |
31 g |
10 |
31 g |
10 |
| Calories from Fat |
32 |
0 |
32 |
0 |
|
Dietary Fiber |
2 g |
8 |
2 g |
8 |
| Total Fat |
4 g |
6 |
4 g |
6 |
|
Sugar |
5 g |
0 |
5 g |
0 |
| Saturated Fat |
2 g |
10 |
2 g |
10 |
|
Protein |
5 g |
10 |
5 g |
10 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
6 |
0 |
6 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
5 |
0 |
5 |
| Sodium |
363 mg |
15 |
363 mg |
15 |
|
Calcium |
0 |
1 |
0 |
1 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
4 |
0 |
4 |
|
| p0438 Wahoo Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0439 Wahoo Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0440 Walleye Full Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0441 Walleye Half Portion Wood-Grilled or Broiled, with Broccoli |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0442 Walt's Favorite Shrimp Add 1/2 Dozen More |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
6 piece |
0 |
| Calories |
349 |
0 |
349 |
0 |
|
Total Carb |
26 g |
9 |
26 g |
9 |
| Calories from Fat |
0 |
0 |
0 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
20 g |
31 |
20 g |
31 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
1.5 g |
8 |
1.5 g |
8 |
|
Protein |
0 g |
0 |
0 g |
0 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
0 mg |
0 |
0 mg |
0 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
1220 mg |
51 |
1220 mg |
51 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0443 White Chicken & Sauce in Crust Pastry |
by |
Omaha Steaks |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
1 piece |
0 |
| Calories |
550 |
0 |
550 |
0 |
|
Total Carb |
49 g |
16 |
49 g |
16 |
| Calories from Fat |
270 |
0 |
270 |
0 |
|
Dietary Fiber |
4 g |
16 |
4 g |
16 |
| Total Fat |
30 g |
46 |
30 g |
46 |
|
Sugar |
2 g |
0 |
2 g |
0 |
| Saturated Fat |
8 g |
40 |
8 g |
40 |
|
Protein |
22 g |
44 |
22 g |
44 |
| Trans Fat |
4 g |
0 |
4 g |
0 |
|
Vitamin A |
0 |
15 |
0 |
15 |
| Cholesterol |
45 mg |
15 |
45 mg |
15 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
850 mg |
35 |
850 mg |
35 |
|
Calcium |
0 |
6 |
0 |
6 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
10 |
0 |
10 |
|
| p0444 Wild Alaskan Sockeye Salmon Steamed With Ginger |
by |
P.F. Chang's China Bistro |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0445 Wing |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
42 grams |
0 |
| Calories |
42 |
0 |
42 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
40 |
0 |
40 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
2 g |
3 |
2 g |
3 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
.5 g |
3 |
.5 g |
3 |
|
Protein |
6 g |
12 |
6 g |
12 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
66 mg |
22 |
66 mg |
22 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
125 mg |
5 |
125 mg |
5 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0446 Wing |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
59 grams |
0 |
| Calories |
59 |
0 |
59 |
0 |
|
Total Carb |
5 g |
2 |
5 g |
2 |
| Calories from Fat |
140 |
0 |
140 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
9 g |
14 |
9 g |
14 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
3.5 g |
18 |
3.5 g |
18 |
|
Protein |
8 g |
16 |
8 g |
16 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
79 mg |
26 |
79 mg |
26 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
290 mg |
12 |
290 mg |
12 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0447 Wing |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
1 servi |
0 |
42 grams |
0 |
| Calories |
42 |
0 |
42 |
0 |
|
Total Carb |
0 g |
0 |
0 g |
0 |
| Calories from Fat |
40 |
0 |
40 |
0 |
|
Dietary Fiber |
0 g |
0 |
0 g |
0 |
| Total Fat |
1.5 g |
2 |
1.5 g |
2 |
|
Sugar |
0 g |
0 |
0 g |
0 |
| Saturated Fat |
.5 g |
3 |
.5 g |
3 |
|
Protein |
7 g |
14 |
7 g |
14 |
| Trans Fat |
0 g |
0 |
0 g |
0 |
|
Vitamin A |
0 |
0 |
0 |
0 |
| Cholesterol |
58 mg |
19 |
58 mg |
19 |
|
Vitamin C |
0 |
0 |
0 |
0 |
| Sodium |
400 mg |
17 |
400 mg |
17 |
|
Calcium |
0 |
0 |
0 |
0 |
| Potassium |
0 mg |
0 |
0 mg |
0 |
|
Iron |
0 |
0 |
0 |
0 |
|
| p0448 Wing |
by |
Popeyes |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|
| p0449 Wood-Grilled Chicken BLT, with Freshly Cooked Chips For Lunch |
by |
Red Lobster |
| Item | Value | % | Value | % | | Item | Value | % | Value | % |
| Serving Size |
|
|
|
|
| Calories |
|
|
|
|
|
Total Carb |
|
|
|
|
| Calories from Fat |
|
|
|
|
|
Dietary Fiber |
|
|
|
|
| Total Fat |
|
|
|
|
|
Sugar |
|
|
|
|
| Saturated Fat |
|
|
|
|
|
Protein |
|
|
|
|
| Trans Fat |
|
|
|
|
|
Vitamin A |
|
|
|
|
| Cholesterol |
|
|
|
|
|
Vitamin C |
|
|
|
|
| Sodium |
|
|
|
|
|
Calcium |
|
|
|
|
| Potassium |
|
|
|
|
|
Iron |
|
|
|
|
|